Weight Watchers Mexican Beef Skillet Recipe
Weight Watchers Mexican Beef Skillet Recipe with ground beef, onion, tomatoes, corn, black beans, chile, fat free sour cream, and low fat cheddar cheese.
Quick and easy and ready in 30 minutes.
6 WW Freestyle Points (Blue Plan)
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Weight Watchers Mexican Beef Skillet
Equipment
Ingredients
- 1 lb ground beef – extra lean
- 1 cup onion chopped
- 14 oz diced tomatoes drained
- 1½ cups frozen corn
- 15½ oz black beans drained and rinsed
- 1 tsp crushed chile
- 1 cup fat-free sour cream
- ½ cup low-fat cheddar cheese shredded
Instructions
- In a large skillet, brown ground beef and onion until cooked.
- Stir in black beans, corn, chilies, and tomatoes. Reduce heat and simmer for 10 minutes. Stir occasionally.
- Stir in sour cream. Simmer an additional 10 minutes. Stir occasionally.
- For serving, top with cheese.
Notes
Nutrition
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What is the serving size?? I see calorie count but no where that says how many grams or cups is the serving.
Hi Ann,
The serving size is 326 grams. I updated the recipe!
Seriously? No spices at all? Dull and boring. Add salt, pepper, garlic and taco seasoning and it’s delicious. Spices don’t add calories.
Hi Connie,
Thank you for the feedback! You sure can add spices to this recipe. We try to do a variety of recipes to fit everyone’s taste, and some people don’t like spicy. We have a bunch of other recipes with a lot of spices, so I hope you can find some to your taste!
I made this but used light plain yogurt, and added 1 tbsp of chili powder, paprika, onion powder, dash of cayenne pepper and it needed salt and pepper to taste. I used a little cheese not much and we thought it was good !