WW Air Fryer Hasselback Potatoes Recipe. This easy and delicious recipe is perfect when you are looking for a healthy side dish to serve with your dinner.
Place wooden spoons on both of the long sides of the potato. This will prevent you cutting all the way through the potato.
Using a sharp knife, begin on one end of the potato approximately ⅛ inch from the end, make a slice through the potato, stopping when you hit the wooden spoons.
Continue slicing the potato approximately every ⅛ of an inch, the whole length of the potato.
Carefully, spread the slices a bit to fan out the slices.
Spray the potatoes with non-stick cooking spray.
Preheat the air fryer to 350° F
Place potatoes in Air Fryer.
Air Fry potatoes for 20 minutes.
Spray the potatoes with non-stick cooking spray again.
Season potatoes with ¼ teaspoon of salt.
Air Fry potatoes again for approximately 15 - 20 minutes, or until they are crispy on the outside, and tender on the inside.
In the meantime, in a small mixing bowl, add fat-free plain Greek yogurt, water, light Mayonnaise, dill, parsley, garlic, salt, and pepper. Stir to mix well.
To serve, drizzle approximately 1½ tablespoons of yogurt mix over each potato.
Notes
Don't cut the potatoes all the way through to the bottom.Serving size: 1 potato and approximately 1½ tablespoons of sauce4 Points®MyWW Points: 4 Blue Plan and 4 WW Green Plan We are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.