In a medium sized nonstick skillet, heat oil at medium/high heat.
Put garlic, onion and green pepper in skillet, while stirring often, cook approx 8 minutes or until vegetables are tender.
Add cumin, chili powder, and Cajun seasoning to the skillet. Stir and cook approx 1 minute.
Put rice in the skillet, stir continuously until grains are coated, approx 1 minute.
Put water and tomatoes in the skillet, and bring to a boil.
Cover, reduce heat & simmer, for 15 minutes.
Put chicken and olives in skillet, cover; cook covered approx 5 minutes or until chicken is hot and rice is done.
Notes
MyWW Points: 2 Blue Plan and 6 Green Plan2 WW Freestyle Points and 6 Weight Watchers Smart PointsWe are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.