Weight Watchers Tomato Basil Pizza Recipe. Get ready for a delicious and healthy dinner or game day snack with this vegetarian pizza recipe. Made with fresh ingredients, this low calorie pizza offers all the comfort and flavor of traditional pizza without the guilt.
Preheat oven to 500°F and place a pizza stone, rimless baking sheet, or pizza pan on the center rack.
Place tomato slices on a double layer of paper towels and sprinkle with salt. Let stand for 10 to 15 minutes.
Blot any moisture from the top of the tomato slices using a paper towel.
In a small bowl, mix olive oil and garlic.
Place a large piece of parchment paper on a large cutting board, rimless baking sheet, or pizza pan.
Roll out the dough to form a 10 to 11-inch circle and pierce all over with a fork.
Brush the garlic oil over the dough.
Carefully transfer the dough on the parchment paper onto the preheated pizza stone.
In preheated oven, bake for 4 minutes.
Remove from oven and sprinkle the cheeses over the dough, leaving a 3⁄4-inch border.
Top the cheeses with tomato slices.
Return to oven and bake until the crust is browned and crisp and the cheese is melted, 4 to 6 minutes.
Transfer the pizza to a cutting board. Sprinkle with black pepper and basil.
Cut into 8 wedges and serve.
Notes
Serving Size: 2 Slices (¼ of the pizza)MyWW Points: 9 Green Plan9 WW Smart PointsPersonal Points will vary based on your individual plan.We are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.