Weight Watchers Ground Turkey Pesto Meatballs Recipe. You can serve them as an appetizer with some dipping sauce, or add them to a salad or pasta dish for a complete meal.
Prepare a baking sheet by lining with parchment paper.
In a large mixing bowl, add extra lean ground turkey, egg whites, whole wheat breadcrumbs, reduced-fat pesto sauce, and salt.
Gently combine ingredients using your hands. Don't over-mix because it will make the meatballs tough.
Gently roll mixture into 24 - 1¼ inch meatballs.
On the prepared baking sheet, arrange the meatballs leaving space between them.
In preheated oven, bake approximately 20 minutes, or until fully cooked, and lightly browned.
Notes
Serving Size: 4 MeatballsMyWW Points: 6 Green Plan6 WW Smart PointsPersonal Points will vary based on your individual plan.We are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.