Weight Watchers Portabella Pizzas Recipe. A healthy version of your favorite pizza! Quick and easy, ready in 24 minutes. Perfect for lunch, dinner, or an appetizer. Low calorie, low carb, low fat. MyWW Points 2 Green Plan, 2 WW Smart Points.
Thaw frozen spinach then place between paper towels and press out the liquid.
Chop spinach finely.
Preheat oven to 350° F
In a mixing bowl, add spinach, basil, mozzarella cheese, and black pepper. Stir to combine.
Prepare mushrooms by cleaning and removing the stems.
On a greased baking sheet, place the mushroom caps with the top side down (where the stem was removed, up)
Using a basting brush, brush the mushroom caps with butter.
Using a spoon, add approx 2 tablespoons of the spinach mix into the mushroom.
Sprinkle with diced tomatoes, and salt
Bake in preheated oven approx 12 minutes or until heated through.
Cut mushroom in half. Serving size, ½ mushroom.
Notes
Get creative with the toppings. Use any of your favorite pizza topping! In the photo, I used green olives, black olives, red onions, and tomatoes. Just remember to adjust your points.MyWW Points: 2 Green Plan2 WW Smart PointsWe are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.