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Linguine pasta with herbs on a plate

Weight Watchers Linguine Pasta with Herbs

Nesting Lane
Weight Watchers Linguine Pasta with Herbs. A quick and easy vegetarian Italian pasta dinner. 6 WW Freestyle Points and 7 Smart Points.
5 from 1 vote
Print Recipe Save to Pinterest
Total Time 25 mins
Course Main Course
Cuisine Italian
Servings 4

Equipment

Ingredients
 

  • 6 ozs linguine
  • 2 tbsp butter - unsalted
  • 1 tbsp fresh thyme
  • 1 tbsp fresh basil minced
  • 2 tbsp fresh parsley minced
  • 1 clove garlic bruised and peeled
  • 1 tbsp oregano minced
  • black pepper to taste
  • ¼ tsp salt

Instructions
 

  • Cook pasta according to the directions on the box.
  • Heat a nonstick skillet on medium high, add butter and melt. Reduce heat and add basil, parsley, garlic, thyme, oregano, pepper, and salt. Continue cooking until herbs become wilted.
  • Remove and discard garlic
  • Pour over pasta. Toss to coat. Serve immediately.

Notes

MyWW Points: 6 Blue and 7 Green

Nutrition

Calories: 212.7kcal
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