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Weight Watchers Pumpkin Butter
Nesting Lane
Weight Watchers Pumpkin Butter Recipe with Pumpkin puree,. An easy Fall Recipe that's great for breakfast, brunch or dessert. 2 Smart Points.
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Prep Time
3
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course
Side Dish
Cuisine
American
Servings
40
Equipment
Large Saucepan
Mason Jars
Ingredients
¾
cup
apple juice
29
oz
canned pumpkin puree
2
tsp
ground ginger
½
tsp
ground cloves
2
tsp
ground cinnamon
1
tsp
ground nutmeg
1½
cup
sugar
Instructions
In a large-sized saucepan, add apple juice, pumpkin, ginger, cloves, cinnamon, nutmeg, and sugar. Stir to mix.
Over medium/high heat, bring to a boil, while stirring.
Reduce heat and simmer until pumpkin butter thickens, approx 30 minutes. Stir often
Spoon pumpkin butter into sterile jars.
Store jars in the refrigerator.
Notes
2 WW Smart Points
Nutrition
Calories:
39
kcal
Carbohydrates:
9.9
g
Protein:
0.2
g
Fat:
0.1
g
Sodium:
49
mg
Potassium:
50
mg
Fiber:
0.7
g
Sugar:
9
g
Calcium:
7
mg
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