Grilled Moroccan Chicken Kebabs
Grilled Moroccan Chicken Kebabs are made with chicken breast, zucchini, red onion, orange juice, and warm spices for a healthy grilled dinner.
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Ingredients
- 1¼ pound boneless skinless chicken breast cut into 1-inch cubes
- 1 tablespoon orange juice
- ½ teaspoon ground coriander
- ½ teaspoon ground ginger
- ½ teaspoon ground cinnamon
- ½ teaspoon ground cumin
- ½ teaspoon salt
- ¼ teaspoon fresh ground black pepper
- 1 large zucchini cut into 1-inch-thick half-moons
- 1 small red onion quartered through the root
Instructions
- In a large bowl, add the chicken, orange juice, coriander, ginger, cinnamon, cumin, salt, garlic powder, and black pepper.
- Mix until the chicken is evenly coated.
- Cover the bowl and refrigerate for 6 hours.
- Coat the grill with cooking spray while the grill is off.
- Heat a gas grill to high heat for direct grilling, or prepare a high-heat charcoal bed in the center of a charcoal grill.
- Divide the chicken, zucchini, and red onion evenly among 4 large skewers.
- Thread the chicken, zucchini, and red onion onto the skewers.
- Place the skewers on the hot grill.
- Grill for 14 to 16 minutes, turning with tongs as needed, until the chicken is cooked through.
Notes
Serving Size: 1 Skewer Per Serving
3 WW Smart Points
Storing and Reheating
Store in Refrigerator - Remove the chicken and vegetables from the skewers. Place leftovers in an airtight container and refrigerate for up to 3 days. Reheat in Microwave - Place a serving on a microwave-safe plate. Cover loosely and warm in short intervals until heated through. Reheat on Stovetop - Place the chicken and vegetables in a skillet over low heat. Add 1 tablespoon water and warm until heated through. Reheat on Grill - Place the kebab pieces on foil over medium heat. Warm for a few minutes, turning once, until heated through.Nutrition
Calories: 192kcalCarbohydrates: 6gProtein: 32gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.02gCholesterol: 91mgSodium: 463mgPotassium: 798mgFiber: 2gSugar: 4gVitamin A: 218IUVitamin C: 20mgCalcium: 34mgIron: 1mg
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