Weight Watchers Chicken Fajitas
Weight Watchers Stir-Fry Chicken Fajitas Recipe. A tasty Mexican Dinner recipe made with a marinated boneless, skinless chicken breast. An easy wok meal.
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Equipment
Ingredients
- ¼ cup lime juice
- 2 tbsp vegetable oil
- ⅛ tsp cayenne pepper
- ½ tsp ground cumin
- 1 lb boneless skinless chicken breast
- 1 medium onion sliced thin
- 1 large green bell pepper sliced thin
- 1 large yellow bell pepper sliced thin
- 1 large red bell pepper sliced thin
- 1 clove garlic
- ¼ tsp ground pepper
- 10 flour fajita tortillas
Instructions
- In a glass bowl, combine lime juice, vegetable oil, cayenne pepper, and cumin. Mix well.
- Add chicken and stir to coat well.
- Cover with plastic wrap and place in refrigerator for 1 to 2 hours to marinate.
- In a wok, add 1 TBSP of water and heat over high heat until very hot.
- In the wok. place the chicken and the marinade.
- Stir-fry chicken approx 3 - 5 minutes or until chicken is cooked, and no pink is left. Transfer chicken to a plate.
- In the wok, add 2 TBSP water.
- When hot, add onion, bell peppers, and garlic.
- Stir-fry approx 3 - 5 minutes or until vegetables are crisp/tender.
- Add chicken back in the wok.
- Add pepper
- Stir-fry appox 1 minute or until heated through.
- To serve, place equal amounts of chicken and vegetable mix on 10 fajita tortillas.
Notes
MyWW Points: 5 Green Plan
5 Smart Points
Nutrition
Serving: 147gCalories: 187.3kcalCarbohydrates: 20.1gProtein: 13.6gFat: 5.8gSaturated Fat: 1.1gCholesterol: 26.3mgSodium: 222.2mgFiber: 1.9gSugar: 2.2g
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