Weight Watchers Crustless Pumpkin Pie

Nesting Lane

Weight Watchers Crustless Pumpkin Pie Recipe - A low calorie version of the Fall favorite dessert. Pumpkin, cinnamon, sugar substitute, eggs, and pumpkin pie spice. 10 minute prep time. 8 Smart Points.

5 from 1 vote

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Prep Time 10

Cook Time 40

Total Time 50

Course Dessert

Cuisine American

Servings

Equipment

Mixing Bowl

Pie Plate

Ingredients

3 eggs
1 cup fresh pumpkin or (15oz) can pumpkin puree
¾ cup light or heavy cream
1 tsp cinnamon
½ tsp salt
¾ cup Splenda sugar substitute
1¾ tsp pumpkin pie spice

Instructions

Preheat oven to 350° F
Prepare pie plate by spraying with non-stick cooking spray
In a large mixing bowl, add eggs, pumpkin, cream, cinnamon, salt, Splenda, and pumpkin pie spice. Mix well.
Pour the pumpkin mix into the prepared pie plate
Bake in preheated oven for 30 - 40 minutes

Notes

8 WW Smart Points

Nutrition

Serving: 181gCalories: 182.1kcalCarbohydrates: 20.4gProtein: 3gFat: 10.2gSaturated Fat: 5.7gCholesterol: 100.3mgSodium: 181.2mgFiber: 0.3gSugar: 8.9g

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