Weight Watchers Herb Buttermilk Dip
Weight Watchers Herb Buttermilk Dip Recipe. A super easy appetizer or snack that's great for a party or everyday.
Recipes are written with one action per step for accessibility. Short lines. Fewer rereads. A calmer kitchen on mobile or desktop.
Equipment
Ingredients
- 1 cup fat-free plain Greek yogurt
- ¼ cup 1% low-fat buttermilk
- ¼ cup cucumber sliced, peeled, seeded, chopped
- ¼ cup scallions chopped (plus extra for garnish)
- 2 tablespoon fresh basil minced
- 2 tablespoon fresh parsley minced
- kosher salt to taste
- ground black pepper to taste
- ground cayenne pepper to taste
Instructions
- In a medium-sized mixing bowl, add the yogurt and buttermilk. Whisk to mix
- Add the cucumber and scallion. Whisk to mix.
- Add the parsley and basil. Whisk to mix.
- Season with salt, black pepper, and cayenne pepper. Whisk well.
- Place the bowl in the fridge to chill.
- Before serving, garnish with extra scallions.
Notes
Serving Size: ¼ Cup Dip
0 Points (2022/2023 Plan)
MyWW Points: 0 Blue Plan and 1 Green Plan
0 WW Freestyle Points and 1 Smart Point
We are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.
Nutrition
Serving: 0.75cupCalories: 28kcalCarbohydrates: 4gProtein: 3gFat: 0.1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.01gMonounsaturated Fat: 0.02gCholesterol: 1mgSodium: 21mgPotassium: 58mgFiber: 0.1gSugar: 4gVitamin A: 148IUVitamin C: 2mgCalcium: 14mgIron: 0.1mg
Tried this recipe? Let us know what you think!Mention @nestinglane or tag #nestinglane