WW Air Fryer Hasselback Potatoes Recipe. This easy and delicious recipe is perfect when you are looking for a healthy side dish to serve with your dinner.
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Place wooden spoons on both of the long sides of the potato. This will prevent you cutting all the way through the potato.
Using a sharp knife, begin on one end of the potato approximately ⅛ inch from the end, make a slice through the potato, stopping when you hit the wooden spoons.
Continue slicing the potato approximately every ⅛ of an inch, the whole length of the potato.
Carefully, spread the slices a bit to fan out the slices.
Spray the potatoes with non-stick cooking spray.
Preheat the air fryer to 350° F
Place potatoes in Air Fryer.
Air Fry potatoes for 20 minutes.
Spray the potatoes with non-stick cooking spray again.
Season potatoes with ¼ teaspoon of salt.
Air Fry potatoes again for approximately 15 - 20 minutes, or until they are crispy on the outside, and tender on the inside.
In the meantime, in a small mixing bowl, add fat-free plain Greek yogurt, water, light Mayonnaise, dill, parsley, garlic, salt, and pepper. Stir to mix well.
To serve, drizzle approximately 1½ tablespoons of yogurt mix over each potato.
Notes
Don't cut the potatoes all the way through to the bottom.Serving size: 1 potato and approximately 1½ tablespoons of sauce4 Points®MyWW Points: 4 Blue Plan and 4 WW Green Plan We are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.