Weight Watchers Greek Salad Recipe
Weight Watchers Greek Salad Recipe.
A quick and easy lunch, appetizer, or dinner.
Healthy, vegetarian, vegan, and delicious with tomatoes, cucumber, red onion, green bell pepper, kalamata olives, feta cheese, and a dressing of lemon juice and olive oil.
Weight Watchers Points
MyWW Points: 6 Green Plan, 6 Smart Points.
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We are not affiliated with Weight Watchers/WW in any way. We just like creating healthier recipe options. We do not give any advice on diet or eating habits. Please consult a doctor before changing your diet.
Double check points on the official calculator.
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Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass. 3 Points, 5 Points, Who Cares?
Fun but practical! Measurements are at 4 ounces, 7 ounces, and 10 ounces. Don’t forget to convert the points to your WW Personal Points for your individual plan.
If you’re interested in seeing the tools and equipment we use in our kitchen, we have them posted here.
Need to make more or fewer servings?
On Desktop, hover over “Servings” # and move the slider to desired number of servings.
If you make this recipe, comment below with what your Personal Points came to so others can see the range of points.
Weight Watchers Greek Salad
- In a large bowl, add cucumbers, tomatoes, red onion, bell pepper, olives, lemon juice, and olive oil.
- Stir to mix well.
- Refrigerate to desired temperature.
- Top each of the 6 servings with equal amounts of feta cheese.
You May Also Like:
- Quick Weight Watchers Dill Dip
- Weight Watchers Ground Turkey Pesto Meatballs
- Crispy Weight Watchers Vegetable Chips
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- Easy Weight Watchers Horseradish Sauce
Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!