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Instant Pot® Hard-Boiled Eggs

Instant Pot® Hard-Boiled Eggs Recipe



Instant Pot® Hard-Boiled Eggs Recipe.

Are you struggling to make perfect hard-boiled eggs? If so, then the Instant Pot is your best friend! The instant pot will help you peel those eggs with ease.

Hard-boiled eggs are a popular breakfast food. However, they can be tricky to make sometimes!

It’s hard to know how long the egg needs to boil for it to come out perfect every time.

This is why many people prefer using an instant pot. Using this appliance ensures that you’ll get the perfect hard boiled egg every time

An easy way to make eggs.

The Instant Pot is a great way to whip up a large batch of hard boiled eggs.

Quick and Easy, and ready in 30 minutes.

You can make 16 eggs at a time.

This recipe is low carb, gluten free, and vegetarian.

A great snack, breakfast, brunch, or serve on a salad.

Weight Watchers Points

MyWW Points: 2 Green Plan, 2 Smart Points.

Related Recipes

We have more Weight Watchers Breakfast Recipes here,

more Weight Watchers Snack Recipes here,

and more Weight Watchers Low Carb Recipes here!

Closeup of Instant Pot® Hard-Boiled Eggs.


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We are not affiliated with Weight Watchers/WW in any way. We just like creating healthier recipe options. We do not give any advice on diet or eating habits. Please consult a doctor before changing your diet.
Double check points on the official calculator.

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Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass. 3 Points, 5 Points, Who Cares?

Fun but practical! Measurements are at 4 ounces, 7 ounces, and 10 ounces. Don’t forget to convert the points to your WW Personal Points for your individual plan.


  • Don’t have an Instant Pot? This is the one we use, and recommend:
Instant Pot® Hard-Boiled Eggs

Instant Pot® Hard-Boiled Eggs

Nesting Lane
Instant Pot® Hard-Boiled Eggs Recipe. An easy way to make eggs. The Instant Pot is a great way to whip up a large batch of hard boiled eggs. Quick and Easy, and ready in 30 minutes.
5 from 32 votes
Prep Time 5 mins
Cook Time 15 mins
Total Time 30 mins
Course Side Dish
Cuisine American
Servings 16

Ingredients
 

  • 1 cup water
  • 16 eggs

Instructions
 

  • In an Instant Pot, place a wire rack on the bottom.
  • Add water
  • Place eggs on the wire rack. Tightly pack them in so they don't move around.
  • Close the lid and lock it.
  • Following the manufacturer's directions, set to high pressure.
  • Set to 4 minutes
  • Wait approx 10 – 15 minutes for the pressure to build up.
  • When done, immediately press cancel and release pressure with quick release (following manufacturer's directions).
  • Unlock the lid and remove.
  • Using a slotted spoon, immediately move the eggs to a large mixing bowl.
  • Cover the eggs with cold water.
  • Store in refrigerator.

Notes

MyWW Points: 2 Green Plan
2 WW Smart Points
We are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.

Nutrition

Calories: 63kcalCarbohydrates: 1gProtein: 6gFat: 4.4gSaturated Fat: 1gCholesterol: 164mgSodium: 62mgPotassium: 5.5mgCalcium: 24mgIron: 1mg
Tried this recipe? Let us know what you think!Mention @nestinglane or tag #nestinglane

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Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!


Instant Pot® Hard-Boiled Eggs

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