Weight Watchers Broccoli Cheese Soup

Weight Watchers Broccoli Cheese Soup Recipe

Weight Watchers Broccoli Cheese Soup Recipe

This is an easy appetizer or meal. It only has four ingredients, and you only need one pot!

I like to make this recipe, and freeze it in portion sizes so I have an easy dinner option when I don’t feel like cooking. It’s also an easy lunch option.

2 WW Freestyle Points and 3 Weight Watchers Smart Points.

We have more Weight Watchers Soup Recipes here,

more 2 WW Freestyle Points Recipes here,

and more Weight Watchers Broccoli Recipes here!

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Ingredients you will need:

• 1 can tomatoes and green chilies 10 ½ oz
• 3 cans chicken broth 14 ½ ounce each can
• 2 lbs broccoli frozen
• 10 oz Velveeta cheese reduced fat

How to make:

1. Place tomatoes and chilies, chicken broth, and frozen broccoli in a soup pot.
2. Bring to a boil stirring occasionally, reduce heat to simmer for until vegetables are tender, approx 25 minutes.
3. Cube Velveeta, add to soup.
4. Continue simmering until the Velveeta melts.

Equipment you will need:

Soup Pot

If you’re interested in seeing the tools and equipment we use in our kitchen, we have them posted here.

Need to make more or fewer servings?
On Desktop, hover over “Servings” # and move the slider to desired number of servings.

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