Weight Watchers Cauliflower Poppers Recipe
Weight Watchers Cauliflower Poppers Recipe
A healthy, vegetarian, baked side dish, or snack with chili powder, cumin, salt, and pepper. A quick and easy 25 minute recipe.
MyWW Points: 0 Blue Plan and 1 Green Plan,
0 WW Freestyle or Blue Points and 1 Smart Point.
We have more Weight Watchers 0 Point Recipes here,
more Weight Watchers Side Dish Recipes here,
and more Weight Watchers Vegetarian Recipes here!
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Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass. 3 Points, 5 Points, Who Cares?
Fun but practical! Measurements are at 4 ounces, 7 ounces, and 10 ounces. Don’t forget to convert the points to your WW Personal Points for your individual plan.
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Weight Watchers Cauliflower Poppers
Equipment
Ingredients
- ½ tsp chili powder or to taste
- ½ tsp cumin
- 1 head cauliflower florets florets
- ½ tsp salt
- ½ tsp black pepper
Instructions
- Prepare a baking sheet by coating with Pam cooking spray.
- Preheat oven 400 degrees F.
- In a large mixing bowl, place chili powder, cumin, cauliflower, salt, and pepper. Toss to coat.
- Spread cauliflower on sheet and bake until preferred tenderness, about 15 minutes, stirring once during baking.
- Bake approx 15 minutes, stirring once, or until at your desired tenderness.
Notes
Nutrition
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Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!