Weight Watchers Greek Style Pasta Recipe
Weight Watchers Greek Style Pasta Recipe with Penne pasta, olive oil, garlic, pine nuts, tomatoes, spinach, black olives, and Feta cheese.
An easy vegetarian dinner recipe that’s ready in 35 minutes.
MyWW Points: 7 Blue Plan and 8 Green Plan,
7 WW Freestyle Points and 8 Smart Points.
We have more Vegetarian Weight Watchers Recipes here,
more Weight Watchers Pasta Recipes here,
and more Weight Watchers Dinner Recipes here!
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Weight Watchers Greek Style Pasta
Equipment
Ingredients
- 12 ozs penne pasta
- 1 tsp olive oil
- 1½ tsp minced garlic
- 2 tbsp pine nuts
- 1 lb cherry tomato chopped
- 12 ozs frozen spinach thawed
- 6 medium black olives and/or green olives pitted and chopped
- 4 ozs feta cheese crumbled
Instructions
- Cook Penne according to the directions on the package but don't use butter or oil. When cooked, set aside.
- Spray a large skillet with Pam cooking spray. Put olive oil in skillet, heat on medium/high until oil is sizzling.
- Place garlic and pine nuts in skillet, and cook approx 3 minutes until the nuts are golden brown.
- Add tomatoes and spinach, stir, and cook approx 3 minutes (stir occasionally) or until heated through.
- Add contents of skillet to the pasta. Toss until fully mixed.
- Top with Feta cheese and olives to serve.
Notes
7 WW Freestyle Points and 8 Smart Points. We are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.
Nutrition
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