Weight Watchers Garlic Asparagus Recipe
Weight Watchers Garlic Asparagus Recipe.
A quick and easy side dish that’s ready in 20 minutes.
Only 3 ingredients, and one skillet, this dish is a keeper!
Simple to make and full of flavor.
Gluten free, vegetarian, and low carb.
Weight Watchers Points
MyWW Points: 4 Blue Plan and 5 Green Plan,
4 WW Freestyle Points and 5 Smart Points.
We have more Weight Watchers Side Dish Recipes here,
more Quick and Easy Weight Watchers Recipes here,
and more Vegetarian Weight Watchers Recipes here!
We add new recipes almost every day, so check back often!
We are not affiliated with Weight Watchers/WW in any way. We just like creating healthier recipe options. We do not give any advice on diet or eating habits. Please consult a doctor before changing your diet.
Double check points on the official calculator.
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Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass. 3 Points, 5 Points, Who Cares?
Fun but practical! Measurements are at 4 ounces, 7 ounces, and 10 ounces. Don’t forget to convert the points to your WW Personal Points for your individual plan.
If you’re interested in seeing the tools and equipment we use in our kitchen, we have them posted here.
Need to make more or fewer servings?
On Desktop, hover over “Servings” # and move the slider to desired number of servings.
Weight Watchers Garlic Asparagus
- 3 tbsp butter
- 1 bunch fresh asparagus
- 3 cloves garlic chopped
- Heat a large skillet over medium/high heat.
- Add butter and melt.
- Add asparagus and garlic. Stir to coat.
- Cover and cook (stirring occasionally) approx 10 minutes or until the asparagus becomes tender.
You May Also Like:
- Weight Watchers Chicken Sausage Calzones
- Baked Weight Watchers Vegetable Wontons
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- Weight Watchers Penne Pasta with Meat Sauce
Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!