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Weight Watchers Grilled Parmesan Zucchini

Weight Watchers Grilled Parmesan Zucchini Recipe


Who doesn’t love a quick, healthy side dish? Zucchini is the perfect vegetable because it can easily be grilled. This recipe is simple to make and takes little time.

Weight Watchers Grilled Parmesan Zucchini is a quick and easy side dish recipe made with fresh zucchini, butter, garlic, fresh parsley, and parmesan cheese. This Fall recipe is a family favorite.

You will have this dish on the table in just 20 minutes. It’s also gluten free, vegetarian, low carb and Keto friendly.

This is a great side dish to accompany your favorite grilled meat or fish. It’s very easy to make and only takes 5 minutes! Grilling the zucchini gives it an amazing flavor that can’t be beat.

Weight Watchers Points

MyWW Points: 6 Blue Plan and 6 Green Plan
6 WW Freestyle Points and 6 Smart Points

Closeup of Weight Watchers Grilled Parmesan Zucchini on a white plate.

Related Recipes

We have more Weight Watchers Zucchini Recipes here,

more Weight Watchers Grill Recipes here,

and more Weight Watchers Side Dish Recipes here!


We are not affiliated with Weight Watchers/WW in any way.
Double check points on the official calculator.

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Weight Watchers Grilled Parmesan Zucchini on a white plate.
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Closeup of Weight Watchers Grilled Parmesan Zucchini on a white plate

Weight Watchers Grilled Parmesan Zucchini

Nesting Lane
Weight Watchers Grilled Parmesan Zucchini Recipe. A quick and easy side dish recipe. You will have this dish on the table in just 20 minutes. It's also gluten free, vegetarian, low carb and Keto friendly. MyWW Points: 6 Blue Plan and 6 Green Plan, 6 WW Freestyle Points and 6 Smart Points.
5 from 1 vote
Prep Time 12 minutes
Cook Time 8 minutes
Total Time 20 minutes
Course Side Dish
Cuisine American
Servings 4

Ingredients
 

  • 3 zucchini
  • 3 tbsp butter softened
  • 2 cloves garlic minced
  • 1 tbsp fresh parsley chopped
  • ½ cup parmesan cheese freshly grated

Instructions
 

  • Preheat grill to medium/high heat.
  • Prepare grill by oiling grate lightly.
  • Cut zucchini in half crosswise. Slice each of the halves lengthwise 3 times, to create 6 slices. Repeat for the other 2 zucchinis.
  • In a mixing bowl, add butter, parsley, and garlic. Stir to mix well.
  • Spread butter mixture on each side of zucchini slices.
  • Sprinkle the parmesan cheese on top of each slice.
  • On preheated grill, place zucchini slices, cheese side up.
  • Grill zucchini approx 8 minutes or until they are cooked through, grill marks have appeared, and the cheese has melted.

Notes

Note: You can add more cheese as shown in the photo, if you are feeling indulgent, and can afford the points.
MyWW Points: 6 Blue Plan and 6 Green Plan
6 WW Freestyle Points and 6 Smart Points
Yield: 4 servings
We are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.

Nutrition

Calories: 145.6kcalCarbohydrates: 5.9gProtein: 5.8gFat: 11.8gSaturated Fat: 7.3gCholesterol: 31.7mgSodium: 29.7mgPotassium: 41.4mgFiber: 1.7gSugar: 2.7gCalcium: 139.5mgIron: 0.7mg
Tried this recipe? Let us know what you think!Mention @nestinglane or tag #nestinglane

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