Weight Watchers Homemade Granola Recipe
Weight Watchers Homemade Granola Recipe with Old-Fashioned oats, almonds, brown sugar, cinnamon, honey, vanilla, and raisins.
This recipe is a bit higher in points, so I wouldn’t make it often, but it’s a delicious snack when you can spare the points!
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and more Weight Watchers Breakfast Recipes here!
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Fun but practical! Measurements are at 4 ounces, 7 ounces, and 10 ounces. Don’t forget to convert the points to your WW Personal Points for your individual plan.
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Weight Watchers Homemade Granola
Ingredients
- ½ cup light brown sugar
- ½ tsp cinnamon
- ½ tsp salt
- ½ cup sliced almonds
- 4 cups old fashioned oats
- ¼ cup cooking oil
- ¼ cup honey
- 1 tsp vanilla
- 1½ cups raisins
Instructions
- Preheat oven to 300 degrees F.
- In a large mixing bowl, add brown sugar, cinnamon, and salt. Mix well. Add almonds, and old-fashioned oats. Mix well.
- Add cooking oil and honey to a saucepan. Warm. Using a whisk, stir in the vanilla.
- Slowly pour over the oat and nut mixture, and mix using a wooden spoon.
- In a 15"x10"x1" baking dish, evenly spread the granola.
- Bake in preheated oven for 40 minutes. Stir every 10 minutes.
- Place pan on a cooling rack to allow granola to completely cool.
- Mix in raisins.
- Store in air-tight container for up to one week, or freeze.
Notes
Nutrition
You May Also Like:
- Quick Weight Watchers Dill Dip
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- Easy Weight Watchers Horseradish Sauce
Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!