Weight Watchers Molasses Sugar Cookies Recipe
Weight Watchers Molasses Sugar Cookies Recipe
An old-fashioned favorite dessert! Cinnamon, cloves, ginger, and molasses!
93 calories, 4 WW Freestyle Points and 4 Weight Watchers Smart Points.
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You will need:
Large Saucepan
Small Bowl
Cookie Sheet
Airtight Container
Need to make more servings, or fewer servings?
Click on the “Servings: #” in the recipe below, and move the slider to adjust the recipe!
Weight Watchers Molasses Sugar Cookies
Ingredients
- 1½ cups shortening
- 2 eggs
- 2 cups sugar
- ½ cup molasses
- 4 tsp baking soda
- 4 cups all-purpose flour
- 1 tsp ground cloves
- 1 tsp ground ginger
- 2 tsp ground cinnamon
- 1 tsp salt
- ¼ cup sugar for rolling
Instructions
- On the stove, in a large sauce pan, melt shortening. Set aside to cool.
- In a small bowl, add flour, cloves, ginger, cinnamon, salt, and baking soda. Mix well.
- In the pan with the shortening, add eggs, molasses and sugar, and beat until mixed well.
- Stir in dry ingredients. Mix well. Place in refrigerator for approx. 3 hours.
- Preheat oven to 375° F.
- Spray a cookie sheet with non-stick cooking spray
- Form dough into walnut sized balls. Roll in the granulated sugar. Put on greased cookie sheet approx. 2 inches apart.
- Bake 8 – 10 minutes.
- Store in an air-tight container
Notes
Nutrition
You May Also Like:
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- Weight Watchers Sausage Breakfast Pies
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