Weight Watchers No-Bake Granola Bars Recipe
Weight Watchers No-Bake Granola Bars Recipe.
A quick and easy breakfast or snack recipe. Made with Rice Krispies cereal, quick rolled oats, raisins, light corn syrup, brown sugar, peanut butter, and vanilla. this delightful treat is done in just 10 minutes.
A great option for an after-school snack, or to pack in a lunchbox.
Low fat and vegetarian.
Weight Watchers Recipes
MyWW Points: 5 Blue Plan and
5 Green Plan.
Related Recipes
We have more Weight Watchers Snack Recipes here,
more Weight Watchers Breakfast Recipes here,
and more Quick and Easy Weight Watchers Recipes here!
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Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass. 3 Points, 5 Points, Who Cares?
Fun but practical! Measurements are at 4 ounces, 7 ounces, and 10 ounces. Don’t forget to convert the points to your WW Personal Points for your individual plan.
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Weight Watchers No-Bake Granola Bars
Ingredients
- 2 ½ cups crispy rice cereal
- 2 cups quick-cooking rolled oats
- ½ cup raisins
- ½ cup light corn syrup
- ½ cup brown sugar firmly packed
- ½ cup peanut butter
- 1 tsp vanilla
Instructions
- In a large mixing bowl, add rolled oats, crispy rice cereal, and raisins. Stir to mix. Set aside for later.
- In a small saucepan over medium/high heat, add corn syrup and brown sugar.
- Stir until smooth.
- Stirring constantly, bring to a boil.
- Add vanilla and peanut butter.
- Pour over the rolled oats mix and quickly stir to mix well.
- In an ungreased 13 x 9" baking pan, pour in the mix. Fold a piece of wax paper in half, and place it on top of mix to protect your hands from the heat. Press mix down into the pan to form an even layer.
- Allow to cool completely.
- Cut into 24 equal sized bars.
Notes
Nutrition
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Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!
