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Weight Watchers Pear and Apple Chips

Weight Watchers Pear and Apple Chips Recipe


Weight Watchers Pear and Apple Chips Recipe

A delicious, and healthy snack with cinnamon and sugar substitute.

Weight Watchers Points

MyWW Points: 0 Blue Plan and 1 Green Plan
0 WW Freestyle Points and 1 Smart Point.

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Weight Watchers Pear and Apple Chips


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Ingredients you will need:

How to make:

  1. Preheat the oven at 325° F
  2. Prepare 2 baking sheets by spraying with Pam cooking spray
  3. Using a mandoline (or a sharp knife), slice the apples and the pears thinly approx ⅛ of an inch.
  4. In a small mixing bowl, combine sugar substitute and cinnamon. Stir to mix well.
  5. Place the pear and apple slices on prepared baking sheet in a single layer
  6. Sprinkle the cinnamon and sugar substitute mix on pear and apple slices
  7. Bake in preheated oven approx 40 – 45 minutes, turning chips over half way through cooking. The pear and apple chips should be dry with the edges curling – adjust cooking time accordingly
  8. Move the chips to wire cooking racks. They will crisp up more as they cool.

Equipment you will need:

Small Bowl
Baking Sheet
Mandoline
Cooling Rack


Need to make more servings, or fewer servings?

Click on the “Servings: #” in the recipe below and move the slider to adjust the recipe.

Weight Watchers Pear and Apple Chips

Weight Watchers Pear and Apple Chips

Nesting Lane
Weight Watchers Pear and Apple Chips Recipe – A delicious, and healthy snack with cinnamon and sugar substitute. MyWW Points: 0 Blue Plan and 1 Green Plan – 0 WW Freestyle Points and 1 SmartPoint.
5 from 1 vote
Prep Time 10 mins
Cook Time 45 mins
Total Time 55 mins
Course Snack
Cuisine American
Servings 4

Ingredients
 

Instructions
 

  • Preheat the oven at 325° F
  • Prepare 2 baking sheets by spraying with Pam cooking spray
  • Using a mandoline (or a sharp knife), slice the apples and the pears thinly approx ⅛ of an inch.
  • In a small mixing bowl, combine sugar substitute and cinnamon. Stir to mix well.
  • Place the pear and apple slices on prepared baking sheet in a single layer
  • Sprinkle the cinnamon and sugar substitute mix on pear and apple slices
  • Bake in preheated oven approx 40 – 45 minutes, turning chips over half way through cooking. The pear and apple chips should be dry with the edges curling – adjust cooking time accordingly
  • Move the chips to wire cooking racks. They will crisp up more as they cool.

Notes

MyWW Points: 0 Blue Plan and 1 Green Plan
0 WW Freestyle Points and 1 SmartPoint
Tried this recipe? Let us know what you think!Mention @nestinglane or tag #nestinglane

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Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!


Weight Watchers Pear and Apple Chips

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