Weight Watchers Pita Chips Recipe
Weight Watchers Pita Chips Recipe.
A quick and easy appetizer or snack that’s ready in just 17 minutes.
Seasoned with olive oil, chervil, basil, garlic, and pepper.
Delicious served with your favorite hummus, or salsa.
Weight Watchers Points
MyWW Points: 4 Green Plan,
4 Smart Points.
Related Recipes
We have more Weight Watchers Snack Recipes here,
more Weight Watchers Appetizer Recipes here,
and more Vegetarian Weight Watchers Recipes here!
We are not affiliated with Weight Watchers/WW in any way.
Double check points on the official calculator.
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Love wine? Check out this cute wine glass. The Points Glass Stemless Wine Glass. 3 Points, 5 Points, Who Cares
Fun but practical! The measurements are at 4 ounces, 7 ounces, and 10 ounces.
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Weight Watchers Pita Chips
Ingredients
- 12 pita bread pockets
- ½ cup olive oil
- 1 tsp dried chervil
- ½ tsp dried basil
- 1 tsp garlic salt
- ½ tsp ground black pepper
Instructions
- Preheat oven to 400° F
- Prepare a baking sheet by lining with parchment paper
- Cut a pita into 8 equal sized triangles. Repeat for the rest of the pitas
- Place the pita pieces on prepared baking sheet in a single layer.
- In a small mixing bowl, add olive oil, chervil, basil, garlic salt, and pepper. Stir to mix well.
- Using a basting brush, brush the olive oil mix on each pita piece.
- Bake in preheated oven for approx 7 minutes, or until crisp and lightly browned.
Notes
Nutrition
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