Home » Weight Watchers Quick Biscuit

Weight Watchers Quick Biscuit

Weight Watchers Quick Biscuit Recipe



Weight Watchers Quick Biscuit Recipe for One.

This quick and easy recipe is great when you only need 1 biscuit.

Made with self-rising flour, non-fat yogurt, and skim milk.

Ready in just 15 minutes, you can have a biscuit any time!

Weight Watchers Points

MyWW Points: 5 Green Plan,
5 Smart Points.

Related Recipes

We have more Quick and Easy Weight Watchers Recipes here,

more Weight Watchers Bread Recipes here,

and more Weight Watchers Side Dish Recipes here!

Weight Watchers Quick Biscuit


We are not affiliated with Weight Watchers/WW in any way.
Double check points on the official calculator.

Affiliate Disclosure: Some links may be affiliate links where I make a small commission if you purchase anything after clicking a link. There is no additional cost to you. As an Amazon Associate I earn from qualifying purchases.

Weight Watchers Quick Biscuit


Need to make more or fewer servings?
On Desktop, hover over “Servings” # and move the slider to desired number of servings.

Weight Watchers Quick Biscuit

Nesting Lane
Weight Watchers Quick Biscuit Recipe for One. This quick and easy recipe is great when you only need 1 biscuit. Ready in just 15 minutes, you can have a biscuit any time!
5 from 62 votes
Prep Time 3 minutes
Cook Time 12 minutes
Total Time 15 minutes
Course Side Dish
Cuisine American
Servings 1

Ingredients
 

Instructions
 

  • Preheat oven to 425° F
  • Prepare a baking pan by spraying with non-stick cooking spray.
  • In a small mixing bowl, add flour, milk, and yogurt. Mix well.
  • Drop the dough on prepared baking pan
  • Bake in preheated oven for 10 to 13 minutes.

Notes

MyWW Points: 5 Green Plan
5 Smart Points

Nutrition

Calories: 181.7kcalCarbohydrates: 36.5gProtein: 6.6gFat: 0.6gSaturated Fat: 0.1gCholesterol: 1mgFiber: 1.2gSugar: 0.7g
Tried this recipe? Let us know what you think!Mention @nestinglane or tag #nestinglane

You May Also Like:

Weight Watchers Quick Biscuit

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




*