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Weight Watchers Roasted Sweet Potatoes

Weight Watchers Roasted Sweet Potatoes Recipe



Weight Watchers Roasted Sweet Potatoes Recipe with honey and cinnamon.

A traditional Thanksgiving, Christmas, or Holiday side dish that’s super easy to make.

4 SmartPoints
4 Green Plan

We have more Weight Watchers Side Dish Recipes here,

and more Vegetarian Weight Watchers Recipes here!

Weight Watchers Roasted Sweet Potatoes on a pan

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Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!


Ingredients you will need:

How to make:

  • Preheat oven to 375° F
  • Cut sweet potatoes into 1 inch thick pieces.
  • In a large mixing bowl combine honey and canola oil. Mix well
  • Add sweet potatoes to the honey mixture and toss to coat.
  • Transfer sweet potatoes to a baking dish and add cinnamon sticks
  • Season with salt and pepper to taste.
  • Cook in preheated oven for 20 minutes.
  • Remove dish from the oven and turn the potatoes.
  • Cook and additional 30 minutes or until tender.

Equipment you will need:

Sharp Knife
Cutting Board
Large Mixing Bowl
Baking Dish


If you’re interested in seeing the tools and equipment we use in our kitchen, we have them posted here.

Need to make more or fewer servings?
On Desktop, hover over “Servings” # and move the slider to desired number of servings.

If you make this recipe, comment below with what your Personal Points came to so others can see the range of points.

Weight Watchers Roasted Sweet Potatoes

Weight Watchers Roasted Sweet Potatoes

Nesting Lane
Weight Watchers Roasted Sweet Potatoes Recipe with honey and cinnamon. A traditional Thanksgiving, Christmas, or Holiday side dish that's super easy to make. 4 SmartPoints 4 Green Plan.
5 from 29 votes
Prep Time 15 mins
Cook Time 50 mins
Total Time 1 hr 5 mins
Course Side Dish
Cuisine American
Servings 6

Ingredients
 

Instructions
 

  • Preheat oven to 375° F
  • Cut sweet potatoes into 1 inch thick pieces.
  • In a large mixing bowl combine honey and canola oil. Mix well
  • Add sweet potatoes to the honey mixture and toss to coat.
  • Transfer sweet potatoes to a baking dish and add cinnamon sticks
  • Season with salt and pepper to taste.
  • Cook in preheated oven for 20 minutes.
  • Remove dish from the oven and turn the potatoes.
  • Cook and additional 30 minutes or until tender.

Notes

MyWW Points: 4 Green Plan 

4 WW Smart Points

Nutrition

Serving: 56gCalories: 99.8kcalCarbohydrates: 14.5gProtein: 0.7gFat: 4.7gSaturated Fat: 0.3gSodium: 24.1mgFiber: 1.3gSugar: 7.6g
Tried this recipe? Let us know what you think!Mention @nestinglane or tag #nestinglane

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Weight Watchers Roasted Sweet Potatoes

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