Weight Watchers Slow Cooker Meatballs

Why You’ll Love These Weight Watchers Slow Cooker Meatballs

These Weight Watchers Slow Cooker Meatballs are a game-changer for anyone looking to enjoy a hearty, delicious meal without compromising their health goals. Here’s why you’ll love them:

Healthy and Tasty

Made with lean ground meat and a blend of flavorful spices, these meatballs are both nutritious and delicious. They’re perfect for anyone following the Weight Watchers program or simply looking to eat healthier.

Convenient

The slow cooker does all the work for you! Just mix the ingredients, form the meatballs, and let them cook. You’ll have a mouthwatering meal ready with minimal effort.

Family-Friendly

These meatballs are sure to be a hit with everyone at the dinner table. They’re juicy, tender, and packed with flavor, making them a great option for family dinners.

Versatile

Serve these meatballs over pasta, in a sub, or alongside a fresh salad. They’re versatile enough to be paired with a variety of sides, making meal planning a breeze.

These reasons make the Weight Watchers Slow Cooker Meatballs a fantastic addition to your meal rotation, offering a delicious, healthy, and convenient option for any day of the week.

Weight Watchers Points

MyWW Points: 5 Blue Plan and 6 Green Plan

5 WW Freestyle Points and 6 Smart Points.

Tips and Tricks

Choosing the Beef

Use ground beef with a bit of fat (about 80% lean) for juicy and flavorful meatballs. Leaner beef can make the meatballs dry.

Mixing the Ingredients

When mixing the meatball ingredients, avoid overworking the mixture. Over-mixing can make the meatballs dense and tough. Mix just until combined.

Shaping Meatballs

Use a cookie scoop to ensure all meatballs are the same size. This helps them cook evenly and ensures a consistent texture.

Browning Meatballs

For extra flavor, brown the meatballs in a skillet before adding them to the slow cooker. This step adds a nice crust and enhances the overall taste of the dish.

Fresh Herbs

If you have fresh herbs like basil or oregano, add them to the sauce for extra flavor. Fresh herbs can make the sauce more aromatic and flavorful.

Spaghetti Sauce

Use a high-quality spaghetti sauce or make your own for the best flavor. The sauce is a key component of the dish, so quality matters.

Serving Suggestions

Serve the meatballs with spaghetti or your favorite pasta. You can also use the meatballs for a delicious meatball sub with a sprinkle of Parmesan cheese.

Leftovers

Store leftover meatballs and sauce in an airtight container in the refrigerator for up to 3 days. They also freeze well and can be reheated for a quick and tasty meal.

Related Recipes

We have more Weight Watchers Italian Recipes here,

more Weight Watchers Slow Cooker Recipes here,

and more Weight Watchers Dinner Recipes here!

We are not affiliated with Weight Watchers/WW in any way.
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Don’t have a Slow Cooker? This is the one we use, and recommend!

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