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Frosted Cranberries with Weight Watchers Points

Frosted Cranberries Recipe with Weight Watchers Points



Frosted Cranberries Recipe with Weight Watchers Points.

This easy Holiday or Christmas recipe is a perfect garnish for your dessert or as a snack!

Super easy to make with only 4 ingredients.

Weight Watchers Points

MyWW Points: 2 Green Plan,
2 WW Smart Points.

Related Recipes

We have more Weight Watchers Holiday Recipes here,

more Weight Watchers Snack Recipes here,

and more Weight Watchers Dessert Recipes here!

Frosted Cranberries with Weight Watchers Points


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We are not affiliated with Weight Watchers/WW in any way. We just like creating healthier recipe options. We do not give any advice on diet or eating habits. Please consult a doctor before changing your diet.
Double check points on the official calculator.

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Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass. 3 Points, 5 Points, Who Cares?

Fun but practical! Measurements are at 4 ounces, 7 ounces, and 10 ounces. Don’t forget to convert the points to your WW Personal Points for your individual plan.


Frosted Cranberries with Weight Watchers Points


If you’re interested in seeing the tools and equipment we use in our kitchen, we have them posted here.

Need to make more or fewer servings?
On Desktop, hover over “Servings” # and move the slider to desired number of servings.

If you make this recipe, comment below with what your Personal Points came to so others can see the range of points.

Frosted Cranberries Recipe with Weight Watchers Points

Weight Watchers Frosted Cranberries

Nesting Lane
Frosted Cranberries Recipe with Weight Watchers Points. This easy Holiday or Christmas recipe is a perfect garnish for your dessert or as a snack! Super easy to make with only 4 ingredients. MyWW Points: 2 Green Plan, 2 WW Smart Points.
5 from 14 votes
Prep Time 5 mins
Total Time 2 hrs 5 mins
Course Dessert
Cuisine American
Servings 24

Ingredients
 

  • 2 tbsp water
  • 1 tbsp egg white (or) liquid egg substitute
  • 12 oz fresh cranberries
  • 1 cup sugar

Instructions
 

  • On a baking sheet, spread out the sugar. Set aside for later.
  • In a medium sized mixing bowl, add egg white and water. Stir to just blend (don't whip).
  • Coat the cranberries in the egg mixture
  • Roll the coated cranberries in the sugar until coated.
  • Let the cranberries sit out at room temp until they are dry, approx 2 hours.
  • You can use the frosted cranberries as a garnish for your dessert, or eat them as a snack.

Notes

MyWW Points: 2 Green Plan
2 WW Smart Points

Nutrition

Calories: 39.2kcalCarbohydrates: 10gProtein: 0.1gSodium: 1.5mgPotassium: 14.2mgFiber: 0.6gSugar: 8.9gCalcium: 1.6mg
Tried this recipe? Let us know what you think!Mention @nestinglane or tag #nestinglane

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Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!


Frosted Cranberries with Weight Watchers Points

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