Weight Watchers Banana Cookies Recipe
Weight Watchers Banana Cookies Recipe.
A healthy snack or dessert with bananas, rolled oats, and dates.
This easy 5 ingredient recipe is easy to make, low calorie, and low fat.
Weight Watchers Points
MyWW Points: 2 Green Plan,
2 Smart Points.
Related Recipes
We have more Weight Watchers Cookie Recipes here,
more Weight Watchers Dessert Recipes here,
and more Weight Watchers Snack Recipes here!
We add new recipes almost every day, so check back often!
We are not affiliated with Weight Watchers/WW in any way. We just like creating healthier recipe options. We do not give any advice on diet or eating habits. Please consult a doctor before changing your diet.
Double check points on the official calculator.
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Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass. 3 Points, 5 Points, Who Cares?
Fun but practical! Measurements are at 4 ounces, 7 ounces, and 10 ounces. Don’t forget to convert the points to your WW Personal Points for your individual plan.
If you’re interested in seeing the tools and equipment we use in our kitchen, we have them posted here.
Need to make more or fewer servings?
On Desktop, hover over “Servings” # and move the slider to desired number of servings.
Weight Watchers Banana Cookies
Ingredients
- 3 ripe bananas
- 1 tsp vanilla extract
- ⅓ cup vegetable oil
- 1 cup dates pitted & chopped
- 2 cups rolled oats
Instructions
- Preheat the ove to 350° F
- In a large mixing bowl, add bananas. Using a fork or potato masher, mash the bananas
- Stir in the vanilla, vegetable oil, dates, and oats. Mix well
- Let batter sit for approx 15 minutes.
- On an ungreased cookie sheet, drop batter by teaspoonfuls.
- Bake cookies in preheated oven for approx 20 minutes or until lightly brown.
Notes
Nutrition
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Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!
