Weight Watchers Cabbage Fat Burning Soup Recipe
Weight Watchers Cabbage Soup made with tomato juice recipe. Soup is the perfect comfort food on a cold day, and this cabbage soup is no exception. It’s hearty, flavorful, and surprisingly easy to make. Plus, it’s packed with nutrients that are good for your body.
Whether you’re looking for a healthy meal option or just a simple way to warm up, this cabbage soup is sure to hit the spot.
This dish is a healthy and tasty soup that’s made with carrots, onions, tomatoes, cabbage, green beans and celery.
It’s a super easy recipe because you basically throw the ingredients in a soup pot. Even an beginner cook can handle this one with ease.
This soup makes a great appetizer or lunch option.
Low calorie and low fat! Only 90.4 calories, and 0.5 grams of fat.
Weight Watchers Points
My WW Points: 4 Green Plan,
4 Smart Points.
More Soup Recipes
Weight Watchers Cheeseburger Soup
Weight Watchers Vegetarian Minestrone Soup
Weight Watchers Beef And Barley Soup
Weight Watchers Taco Soup
Weight Watchers Pantry Soup
Weight Watchers Greek Lemon Chicken Soup
Weight Watchers Ham And Potato Soup
Weight Watchers Chicken Noodle Soup
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Fun but practical! The measurements are at 4 ounces, 7 ounces, and 10 ounces.
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Cabbage Fat Burning Soup
Equipment
Ingredients
- 1 large head cabbage chopped
- 3 onions chopped
- 5 carrots chopped
- 2 cans (16oz each) whole peeled tomatoes, with liquid
- 10 stalks celery chopped
- 2 green bell peppers diced
- 1 can (15oz) cut green beans drained
- 1 can (14oz) beef broth
- 2 qts tomato juice
- 1 envelope (1oz) dry onion soup mix
- water to cover
Instructions
- In a soup pot, add cabbage, onions, carrots, tomatoes, celery, bell peppers, and green beans.
- Add beef broth, tomato juice, onion soup mix, and water to cover vegetables.
- Simmer soup until the vegetables are tender.
Notes
Nutrition
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