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Weight Watchers Easy Dinner Rolls

Weight Watchers Easy Dinner Rolls Recipe



Weight Watchers Easy Dinner Rolls Recipe.

An easy yeast bread recipe with less sugar.

Made with warm water, active dry yeast, canola oil, sugar, eggs, salt, and unbleached all-purpose flour.

These tasty rolls are a great side for you everyday dinner, or Thanksgiving, or the Holidays.

Weight Watchers Points

MyWW Points: 5 Green Plan,
5 Smart Points.

Weight Watchers Easy Dinner Rolls

Related Recipes

We have more Weight Watchers Side Dish Recipes here,

more Weight Watchers Thanksgiving Recipes here,

and more Weight Watchers Holiday Recipes here!


We add new recipes almost every day, so check back often!

We are not affiliated with Weight Watchers/WW in any way. We just like creating healthier recipe options. We do not give any advice on diet or eating habits. Please consult a doctor before changing your diet.
Double check points on the official calculator.

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Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass. 3 Points, 5 Points, Who Cares?

Fun but practical! Measurements are at 4 ounces, 7 ounces, and 10 ounces. Don’t forget to convert the points to your WW Personal Points for your individual plan.

Weight Watchers Easy Dinner Rolls


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Need to make more or fewer servings?
On Desktop, hover over “Servings” # and move the slider to desired number of servings.

If you make this recipe, comment below with what your Personal Points came to so others can see the range of points.

Weight Watchers Easy Dinner Rolls

Weight Watchers Easy Dinner Rolls

Nesting Lane
Weight Watchers Easy Dinner Rolls Recipe. An easy yeast bread recipe with less sugar. These tasty rolls are a great side for you everyday dinner, or Thanksgiving, or the Holidays.
5 from 1 vote
Prep Time 1 hr 25 mins
Cook Time 25 mins
Total Time 1 hr 50 mins
Course Side Dish
Cuisine American
Servings 24

Ingredients
 

Instructions
 

  • In a large bowl, combine warm water and yeast.
  • Allow yeast and water to sit for approx 10 minutes
  • Add canola oil, sugar, salt, and eggs. Stir to mix well.
  • Cover bowl and place in refrigerator for a minimum of 2 hours.
  • Prepare a baking pan by greasing.
  • Lightly flour a flat surface.
  • Turn out dough on floured surface.
  • Divide the dough in 24 equal pieces.
  • Roll the pieces into balls.
  • In prepared baking pan, place the dough balls.
  • Cover and let rise for 1 – 1½ hours.
  • Preheat oven to 350º F
  • In preheated oven, bake approx 20 – 25 minutes, or until the rolls become golden brown.

Notes

MyWW Points: 5 Green Plan
5 WW Smart Points
We are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.

Nutrition

Serving: 47gCalories: 139.3kcalCarbohydrates: 22.4gProtein: 3.5gFat: 3.5gSaturated Fat: 5gCholesterol: 23.2mgSodium: 106.9mgFiber: 0.8gSugar: 4.2g
Tried this recipe? Let us know what you think!Mention @nestinglane or tag #nestinglane

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Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!


Weight Watchers Easy Dinner Rolls

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