Weight Watchers Frozen Peanut Butter Cups Recipe
Weight Watchers Frozen Peanut Butter Cups Recipe.
What do you get when you combine the deliciousness of chocolate and peanut butter? Dessert perfection!
These Frozen Peanut Butter Cups are easy to make and taste amazing. They’re perfect for a healthy dessert or anytime snack.
Made with fat free Cool Whip, peanut butter, and chocolate syrup.
This tasty treat is an easy dessert or snack recipe, that only takes 5 minutes to make. I
It’s easy to find a dessert that satisfies your sweet tooth. Desserts like ice cream, chocolate cake, and cheesecake are all delicious options for satisfying cravings. However, if you’re trying to keep things healthy and nutritious, desserts can be difficult to find. Luckily these are both tasty and good for you!
These little treats will satisfy any chocolate craving without the guilt or calories!
Keep this dessert in the freezer so you always have something sweet to take care of your cravings without the guilt.
Only 33 calories, 2.8 carbs, and 2 grams of fat.
Weight Watchers Points
3 Points®
MyWW Points: 2 Blue Plan and 2 Green Plan
Related Recipes
We have more Weight Watchers Dessert Recipes here,
more Weight Watchers Peanut Butter Recipes here,
and more Weight Watchers Chocolate Recipes here!
We are not affiliated with Weight Watchers/WW in any way.
Double check points on the official calculator.
Affiliate Disclosure: Some links may be affiliate links where I make a small commission if you purchase anything after clicking a link. There is no additional cost to you. As an Amazon Associate I earn from qualifying purchases.
Love wine? Check out this cute wine glass. The Points Glass Stemless Wine Glass. 3 Points, 5 Points, Who Cares
Fun but practical! The measurements are at 4 ounces, 7 ounces, and 10 ounces.
Check out these re-useable Silicone Mini Muffin Cups:
Need to make more or fewer servings?
On Desktop, hover over “Servings” # and move the slider to desired number of servings.
Weight Watchers Frozen Peanut Butter Cups
Ingredients
- 8 ozs cool whip fat free
- 6 tbsp peanut butter
- 4 tbsp chocolate syrup
Instructions
- Prepare a mini muffin pan by lining with 24 mini muffin cups.
- In a medium sized mixing bowl, add peanut butter and cool whip.
- Stir to mix well
- Using a spoon, equally fill muffin cups with peanut butter mixture
- On top of the peanut butter cups, drizzle chocolate syrup.
- Place in freezer
Notes
Nutrition
You May Also Like:
- Easy Blueberry Hand Pies
- Peach and Raspberry Cobbler So Good You’ll Never Guess It’s WW-Friendly
- Healthy Homemade Chocolate Pudding
- Healthy Sambal Chicken Stir-Fry
- High Protein Low Calorie Meals to Try This Week
