Weight Watchers Mashed Sweet Potatoes Recipe
Weight Watchers Mashed Sweet Potatoes Recipe.
A quick and easy, healthy vegetarian side dish.
This easy recipe has garlic and Greek yogurt.
Ready in 18 minutes! Great for Thanksgiving, Christmas, or any Holiday dinner!
Low calorie and low fat.
Weight Watchers Points
MyWW Points: 3 Blue Plan and 3 Green Plan,
3 WW Freestyle Points and 3 Smart Points.
Related Recipes
We have more Weight Watchers Side Dish Recipes here,
more Low Calorie Weight Watchers Recipes here,
and more Vegetarian Weight Watchers Recipes here!
We add new recipes almost every day, so check back often!
We are not affiliated with Weight Watchers/WW in any way. We just like creating healthier recipe options. We do not give any advice on diet or eating habits. Please consult a doctor before changing your diet.
Double check points on the official calculator.
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Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!
If you’re interested in seeing the tools and equipment we use in our kitchen, we have them posted here.
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If you make this recipe, comment below with what your Personal Points came to so others can see the range of points.
Weight Watchers Mashed Sweet Potatoes
Ingredients
- 2 cloves garlic peeled
- 2 lbs sweet potatoes approx 3 potatoes – peeled and cut into 1 inch pieces
- 4 tsp sugar
- ½ cup vanilla Greek yogurt – fat-free
- ⅛ tsp salt or to taste
- ⅛ tsp fresh ground black pepper or to taste
Instructions
- Using a large saucepan, add garlic, sweet potatoes and water to cover.
- Over high heat, bring to a boil and cook until tender (approx 8 mins.)
- Using a colander, drain water off.
- In a large bowl, add cooked garlic and sweet potatoes. Add sugar and Greek yogurt.
- Using a potato masher, mash until the well mixed and smooth.
- Season with salt & pepper to taste.
Notes
Nutrition
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- Easy Homemade Weight Watchers Tomato Sauce
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