Home » Weight Watchers Mini Cheesecakes

Weight Watchers Mini Cheesecakes

Weight Watchers Mini Cheesecakes Recipe



I’m a huge cheesecake fan, but I wanted to find a way to have my cake and eat it too. They’re perfect for having on the go and they taste like little bites of heaven. You can also make them ahead of time and store in the fridge until you’re ready to indulge!

The best part is that there are only 95 calories per serving. These mini cheesecakes are just what you need when you’re craving something sweet and they’re so easy to make.

This is a great dessert for any time of year but especially in the winter, since no one likes turning on the oven in the summer!

An easy, low calorie dessert with vanilla wafer crust and cherry pie filling topping. This dessert only has 95 calories! They are kid friendly too!

We make these in a mini muffin tin.

MyWW Points: 4 Blue Plan and 4 Green Plan,
4 WW Freestyle Points and 4 Smart Points.

We have more Weight Watchers Friendly Dessert Recipes here,

and more Kid Friendly Recipes here!

Closeup of Weight Watchers Mini Cheesecakes with cherry pie filling on top on a clear glass plate.

We add new recipes almost every day, so check back often!

We are not affiliated with Weight Watchers/WW in any way. We just like creating healthier recipe options. We do not give any advice on diet or eating habits. Please consult a doctor before changing your diet.
Double check points on the official calculator.

Affiliate Disclosure: Some links may be affiliate links where I make a small commission if you purchase anything after clicking a link. There is no additional cost to you. As an Amazon Associate I earn from qualifying purchases.


Amazon Halo Band – An easy way to keep up with your health by tracking your activity, sleep quality, amount of sleep, sleep temperature, your heart rate, and more!
It’s also a great Christmas gift idea for the person who has everything!

Check out the Amazon Halo Band today! See Details Here!


Weight Watchers Mini Cheesecakes with cherry pie filling on top on a clear glass plate.

Ingredients you will need:

Equipment you will need:

Miniature Muffin Cups
Miniature Muffin Tin
Zip Lock Freezer Bag
Measuring Spoons
Electric Hand Mixer or Electric Stand Mixer
Mixing Bowl
Cooling Rack

Don’t have a Stand Mixer? This is the one we use, and recommend.


The KitchenAid KSM3311XAQ Artisan Mini Series Tilt-Head Stand Mixer is a game changer in the kitchen. You will love how time you save. Click the photo to see details!

How to make:

  1. Preheat the oven to 350° F
  2. Using 48 mini muffin cup liners, line a mini muffin tin.
  3. Place vanilla wafers in a Ziploc bag and crush.
  4. Add ½ tsp of crushed wafers in the bottom of each of the muffin cups
  5. In a mixing bowl, or stand mixer bowl, add cream cheese, eggs, sugar, and vanilla. Beat with mixer until fluffy and light.
  6. Fill muffin cups almost to the top of the cup.
  7. Bake in preheated oven for 15 minutes.
  8. Allow to set then move to a cooling rack to fully cool.
  9. Top each cup with 1 teaspoonful of cherry pie filling.


If you’re interested in seeing the tools and equipment we use in our kitchen, we have them posted here.

Need to make more or fewer servings?
On Desktop, hover over “Servings” # and move the slider to desired number of servings.

Weight Watchers Mini Cheesecakes

Weight Watchers Mini Cheesecakes

Nesting Lane
Weight Watchers Mini Cheesecakes Recipe. An easy, low calorie dessert with vanilla wafer crust and cherry pie filling topping. MyWW Points: 4 Blue Plan and 4 Green Plan,
5 from 45 votes
Prep Time 30 mins
Cook Time 15 mins
Total Time 45 mins
Course Dessert
Cuisine American
Servings 48

Ingredients
 

Instructions
 

  • Preheat the oven to 350° F
  • Using 48 mini muffin cup liners, line a mini muffin tin.
  • Place vanilla wafers in a Ziploc bag and crush.
  • Add ½ tsp of crushed wafers in the bottom of each of the muffin cups
  • In a mixing bowl, or stand mixer bowl, add cream cheese, eggs, sugar, and vanilla. Beat with mixer until fluffy and light.
  • Fill muffin cups almost to the top of the cup.
  • Bake in preheated oven for 15 minutes.
  • Allow to set then move to a cooling rack to fully cool.
  • Top each cup with 1 teaspoonful of cherry pie filling.
  • Serve

Notes

MyWW Points: 4 Blue Plan and 4 Green Plan
4 WW Freestyle Points and 4 Smart Points
We are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.

Nutrition

Calories: 95kcalCarbohydrates: 11.8gProtein: 1.3gFat: 4.8gSaturated Fat: 2gCholesterol: 18mgSodium: 53mgPotassium: 35mgFiber: 0.2gSugar: 3gCalcium: 12mg
Tried this recipe? Let us know what you think!Mention @nestinglane or tag #nestinglane

You May Also Like:


Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass. This makes a great gift for anyone on the MyWW Program who also loves wine! Check it out here!


Weight Watchers Mini Cheesecakes



Not interested in Healthy Recipes? Check out our sister site, Nesting Lane Indulge

Nesting Lane Indulge

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




*