Weight Watchers Roasted Carrots Recipe
Weight Watchers Roasted Carrots Recipe. Carrots are a versatile and delicious root vegetable. They can be eaten raw, cooked, or roasted. Roasted carrots are a simple and healthy side dish that can be made with just a few ingredients.
This quick and easy, five ingredient side dish recipe is ready in just 30 minutes.
You will need carrots, olive oil, kosher salt, black pepper, and fresh parsley. That’s it!
This side is healthy, low calorie and there’s no butter!
Weight Watchers Points
MyWW Points: 4 Green Plan
4 Smart Points.
Personal Points will vary based on your individual WW plan.
What is Roasting
Roasting is a cooking method that uses dry heat to cook food. This can be done in an oven, on a stovetop, or over an open fire.
Roasting is a popular way to cook meat, as it helps to brown the outside of the meat while keeping the inside tender and juicy. Roasting can also be used to cook vegetables, fruits, and nuts.
The key to successful roasting is to use high heat so that the foodcooks evenly. For meat, this means using an oven temperature of 400 degrees Fahrenheit or higher. For vegetables, a lower temperature of 350 degrees Fahrenheit is usually sufficient.
Roasting is a simple and delicious way to cook a variety of foods. By following a few basic principles, anyone can master this cooking method and create mouth-watering dishes that are sure to please.
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Love wine? Check out this cute wine glass. The Points Glass Stemless Wine Glass. 3 Points, 5 Points, Who Cares
Fun but practical! The measurements are at 4 ounces, 7 ounces, and 10 ounces.
What to serve with
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Need to make more or fewer servings?
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Weight Watchers Roasted Carrots
- Preheat oven to 400° F
- Cut carrots in half lengthwise, then diagonally in 1½ inch thick slices.
- In a bowl, add carrots, olive oil, salt, and pepper. Toss to coat. Place on a cookie sheet in a single layer.
- Cook in preheated oven for 20 minutes or until tender and browned.
- In a bowl, add carrots and parsley, or dill and toss. Serve.
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Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!