Weight Watchers Tex-Mex Chicken Salad
Weight Watchers Tex-Mex Chicken Salad Recipe with corn, black beans, scallions, bell peppers, cilantro, and boneless, skinless chicken breast.
A super quick, and easy meal! Delicious Mexican flavors!
This is a quick and healthy, low calorie lunch or dinner with 267 calories, 2 WW Freestyle Points, and 7 Smart Points.
The perfect, make ahead recipe!
We have more Weight Watchers Chicken Recipes here,
more Quick and Easy Weight Watchers Recipes here,
and more 2 WW Freestyle Point Recipes here!
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Fun but practical! The measurements are at 4 ounces, 7 ounces, and 10 ounces.
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Weight Watchers Tex-Mex Chicken Salad
Equipment
Ingredients
- ½ medium red bell pepper chopped
- ½ medium green bell pepper chopped
- 2 medium scallions chopped
- 1 can (15 oz) corn drained
- 1 can (15 oz) black beans drained and rinsed
- 1 tbsp corn oil
- 2 tbsp lime juice
- 8 ozs boneless skinless chicken breast cooked and chopped
- 2 tbsp reduced-sodium taco seasoning mix
- 4 tbsp fresh cilantro chopped
- 4 tbsp sour cream – reduced-fat
Instructions
- In a large mixing bowl, add red sweet pepper, green bell pepper, scallions, corn, and black beans. Mix well.
- Add lime juice and oil to bean mixture; toss to coat
- Mix in (toss) taco seasoning, cilantro, and chicken.
- Top each serving with sour cream, if desired.
Notes
Nutrition
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Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!
This is really good, and easy to make. It’s been my go to snack since I first made it.
So glad you liked it!