Weight Watchers Crab Quesadillas Recipe
Weight Watchers Crab Quesadillas Recipe. These Mexican quesadillas are made with a blend of imitation crabmeat, shredded cheese, diced green chilies, chopped tomatoes, and green bell peppers, which gives them a flavorful and nutritious kick.
They’re incredibly simple and take only 25 minutes to make, making them a perfect go-to for a quick and easy dinner or lunch.
These quesadillas are an excellent source of protein making them a delicious and guilt-free option for a satisfying meal.
So, don’t wait any longer, and give this recipe a try today!
Weight Watchers Points
6 Points (2022/2023 Plan)
MyWW Points: 6 Blue Plan and 9 Green Plan
6 WW Freestyle Points and 9 Smart Points
Related Recipes
We have more Weight Watchers Mexican Recipes here,
more Quick and Easy Weight Watchers Recipes here,
and more Weight Watchers Seafood Recipes here!
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Fun but practical! The measurements are at 4 ounces, 7 ounces, and 10 ounces.
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Weight Watchers Crab Quesadillas
Equipment
Ingredients
- 8 ozs imitation crabmeat
- ½ cup monterey jack or cheddar cheese shredded
- 1 can (4 oz) diced green chilies
- ¼ cup tomatoes chopped
- 2 tbsp green bell peppers chopped
- nonstick cooking spray
- 4 (8 inch) tortillas
Instructions
- Preheat the oven to 425° F
- In a mixing bowl, add imitation crabmeat, cheese, diced green chilies, tomatoes, and green bell peppers. Stir to mix.
- Using non-stick cooking spray, spray one side of a tortilla.
- Place ¼ of the crab mixture on the other side (not sprayed) of the tortilla.
- Fold the tortilla in half and place it on a baking sheet.
- Repeat for the other 3 tortillas.
- Bake in preheated oven for 10 minutes.
- Flip and bake another 5 minutes or until the cheese is melted.
Notes
Nutrition
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