Weight Watchers Lime Chicken Kabobs Recipe
Weight Watchers Lime Chicken Kabobs Recipe
Chili powder, paprika, garlic powder, cayenne pepper, and red wine vinegar.
An easy marinated, grilled chicken meal.
Gluten free, low carb, and low fat.
Weight Watchers Points
MyWW Points: Blue Plan 3 points, Green plan 5 points.
3 WW Freestyle Points and 5 Smart Points
Related Recipes
We have more Weight Watchers Chicken Recipes here,
more Weight Watchers Grill Recipes here,
and more Weight Watchers Dinner Recipes here!
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Love wine? Check out this cute wine glass. The Points Glass Stemless Wine Glass. 3 Points, 5 Points, Who Cares
Fun but practical! The measurements are at 4 ounces, 7 ounces, and 10 ounces.
Don’t have space for an outgrill? Check out this Indoor Grill!
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Weight Watchers Lime Chicken Kabobs
Ingredients
- 1½ tbsp red wine vinegar
- 1 lime juiced
- 3 tbsp olive oil
- cayenne pepper to taste
- ½ tsp onion powder
- 1 tsp chili powder
- salt to taste
- black pepper to taste
- ½ tsp paprika
- ½ tsp garlic powder
- 1 lb skinless, boneless chicken breast halves cut into 1 1/2 inch pieces
Instructions
- In a mixing bowl, add vinegar, lime juice, and olive oil. Whisk together.
- Whisk in cayenne pepper, onion powder, chili powder, salt, black pepper, paprika, and garlic powder.
- In the baking dish, add chicken. Pour marinade over the chicken. Lift chicken to coat all sides. Cover and place in refrigerator for 1 hour minimum.
- Preheat grill to medium/high heat. Lightly oil the grill grate.
- Put chicken on skewers. Discard the marinade
- Grill chicken skewers for approx 10 – 15 minutes or until chicken juice is clear. Serve.
Notes
Nutrition
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Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!
