Weight Watchers Slow Cooker Chili Recipe
Weight Watchers Slow Cooker Chili Recipe.
An easy dinner recipe with a 15 minute prep time.
Garlic, celery, onion, bell pepper, beans and ground beef!
Great for game day!
Weight Watchers Points
MyWW Points: 2 Blue Plan and 8 Green Plan,
2 WW Freestyle Points and 8 Smart Points
Related Recipes
We have more Weight Watchers Slow Cooker Recipes here,
and more Weight Watchers Beef Recipes here!
We are not affiliated with Weight Watchers/WW in any way.
Double check points on the official calculator.
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Fun but practical! The measurements are at 4 ounces, 7 ounces, and 10 ounces.
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- Don’t have a Slow Cooker? This is the one we use, and recommend:
Crock-Pot Large 8 Quart Programmable Slow Cooker with Auto Warm Setting and Cookbook
Need to make more or fewer servings?
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Weight Watchers Slow Cooker Chili
Equipment
Ingredients
- 1 lb 95% lean ground beef
- 2 cloves garlic minced
- ¾ cup celery diced
- ¾ cup onion diced
- ¾ cup green bell pepper diced
- 2 cans (10.75oz each) tomato puree
- 1 can (15oz) cannellini beans with liquid
- 1 can (15oz) kidney beans with liquid
- 1 can (15oz) kidney beans, drained
- ½ tsp dried parsley
- ¾ tsp dried basil
- ½ tbsp chili powder
- ¾ tsp dried oregano
- ⅛ tsp hot pepper sauce
- ¼ tsp ground black pepper
- 1 tsp salt
Instructions
- In a skillet, brown ground beef.
- Using a colander, drain the grease off of the ground beef.
- In a slow cooker, add browned ground beef, garlic, celery, tomato puree, onion, bell pepper, cannellini beans, and kidney beans.
- Add parsley, basil, chili powder, oregano, hot pepper sauce, salt, and black pepper.
- Place lid on slow cooker, and cook on LOW for 8 hours.
Notes
Nutrition
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