Easy Weight Watchers Baked Butternut Squash Fries Recipe
Easy Weight Watchers Baked Butternut Squash Fries Recipe. Crispy on the outside and fluffy on the inside, these baked butternut squash fries are the perfect side dish.
Butternut squash fries are a delicious and healthy alternative to traditional french fries.
They are easy to make and can be baked in the oven for a crispy, yet healthy treat.
Butternut squash is a nutrient-rich vegetable that is high in fiber and vitamins A and C. It also has a natural sweetness that makes it perfect for baking.
Weight Watchers Points
My WW Points: 0 Blue Plan and 0 Green Plan
0 WW Freestyle Points and 0 Smart Points
Personal Points will vary based on your individual plan.
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Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass. 3 Points, 5 Points, Who Cares?
Fun but practical! Measurements are at 4 ounces, 7 ounces, and 10 ounces. Don’t forget to convert the points to your WW Personal Points for your individual plan.
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Weight Watchers Butternut Squash Fries
Equipment
Ingredients
- olive oil flavored cooking spray as needed
- 1 lb butternut squash peeled, seeded, cut into sixteen ¾ inch thick fries
- ½ tsp chili powder or to taste
- ½ tsp salt or to taste
Instructions
- Preheat oven to 450° F.
- Prepare a baking sheet by spraying with non-stick cooking spray.
- On prepared baking sheet, place fries in a single layer.
- Season with chili powder and salt.
- Spray seasoned fries with non-stick cooking spray generously.
- In preheated oven, cook approximately 14 – 18 minutes or until at desired crispiness, flipping halfway through cooking.
Notes
Nutrition
You May Also Like:
- Best Weight Watchers Mushroom Risotto
- Quick Weight Watchers Lemon Curd
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- Weight Watchers Blueberry Coffee Cake (Slow Cooker)
- Weight Watchers Parmesan Tilapia Fillets
Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!