Quick and Easy Weight Watchers Herbed Vinegar Recipe
Quick and Easy Weight Watchers Herbed Vinegar Recipe. Herbed vinegar is a versatile condiment that adds flavor and depth to a wide variety of dishes.
Herbed vinegar can be used as a marinade, dressing, or finishing sauce for salads, meats, and vegetables. It can also be used to add flavor to soups, stews, and other cooked dishes.
With a little creativity, herbed vinegar can be customized to suit your personal taste preferences and enhance the flavors of your favorite dishes.
Weight Watchers Points
0 Points®
MyWW Points: 0 Blue Plan and 0 Green Plan
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Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass. 3 Points, 5 Points, Who Cares?
Fun but practical! Measurements are at 4 ounces, 7 ounces, and 10 ounces. Don’t forget to convert the points to your WW Personal Points for your individual plan.
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Quick and Easy Weight Watchers Herbed Vinegar
Ingredients
- 1 quart distilled white vinegar
- 8 sprigs fresh thyme washed and dried
- 8 sprigs fresh rosemary washed and dried
- ¼ cup fresh basil leaves washed, dried and packed
- 3 strips orange zest cut into 3½-inch pieces
- 8 whole black peppercorns
- 5 allspice berries
- 1 cinnamon stick split lengthwise
Instructions
- Place a medium sized saucepan over medium/high heat.
- Add distilled white vinegar and bring to a boil.
- Add in the rest of the ingredients and boil for 1 minute.
- Transfer to sterilized a 1 quart jar.
- Store in a dark, cool location for at least 2 weeks before using.
Notes
Nutrition
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Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!
