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Simple Weight Watchers Italian Meatballs

Simple Weight Watchers Italian Meatballs Recipe



Simple Weight Watchers Italian Meatballs Recipe. Are you tired of the same old meatball recipe? Look no further!

This recipe is sure to become a family favorite, with its simple ingredients and delicious flavor.

The best part is, you don’t have to be a professional chef to make them.

All you need is a large mixing bowl, a pot, and a little bit of time. The end result is juicy, mouthwatering meatballs that are sure to impress.

So ditch the store-bought options and make your own! You won’t regret it.

Serve these meatballs over spaghetti for a classic dish or on their own for a quick and easy meal.

Get ready for a meatball masterpiece that everyone will love.


A pile of Simple Weight Watchers Italian Meatballs on a white plate sitting on a piece of burlap.

Weight Watchers Points


MyWW Points: 4 Green Plan
4 WW Smart Points


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We are not affiliated with Weight Watchers/WW in any way.
Double check points on the official calculator.

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Fun but practical! The measurements are at 4 ounces, 7 ounces, and 10 ounces.

A pile of Simple Weight Watchers Italian Meatballs on a white plate, sitting on a piece of burlap, on a dark rustic wood surface.


Need to make more or fewer servings?
On Desktop, hover over “Servings” # and move the slider to desired number of servings.

A pile of Simple Weight Watchers Italian Meatballs on a white plate.

Simple Weight Watchers Italian Meatballs

Nesting Lane
Get the perfect meatballs every time with this easy and delicious recipe! Made with simple ingredients and flavored to perfection, these meatballs will become a family favorite in no time.
5 from 2 votes
Prep Time 20 minutes
Cook Time 3 hours
Total Time 3 hours 20 minutes
Course Main Course
Cuisine Italian
Servings 10

Ingredients
 

Instructions
 

  • In a large mixing bowl, combine all ingredients.
  • Use your hands to thoroughly mix the ingredients for optimal results.
  • Wet your hands to prevent the meat from sticking as you form meatballs.
  • Roll the meat mixture into balls about the size of a golf ball.
  • Place the raw meatballs into a large pot filled with tomato sauce.
  • Let the meatballs simmer in the sauce for approximately 3 hours.

Notes

Servings: 10
MyWW Points: 4 Green Plan
4 WW Smart Points
Personal Points will vary based on your individual plan.
We are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.
 

Nutrition

Calories: 138.5kcalCarbohydrates: 4.6gProtein: 10.7gFat: 8.3gSaturated Fat: 3.2gCholesterol: 68.9mgSodium: 203.3mgFiber: 0.3gSugar: 0.4g
Tried this recipe? Let us know what you think!Mention @nestinglane or tag #nestinglane

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