Weight Watchers Chai Tea Mix Recipe with French vanilla creamer, cardamon, cloves, cinnamon, and ginger.
MyWW Points: 3 Blue Plan and 3 Green Plan
3 WW Freestyle Points and 3 Smart Points.
We have more Quick and Easy Weight Watchers Recipes here!
Tips and Tricks
Mixing
Ensure the dry milk powder, vanilla creamer, non-dairy creamer, and sugar are mixed thoroughly. This helps achieve a uniform flavor in every cup.
Spices
Adjust the amount of cinnamon, ginger, cloves, and cardamom to your taste preference. If you like a stronger spice flavor, you can add a bit more.
Blending
Blend the mixture in small batches. This ensures a finer, more consistent powder, which will dissolve better in hot water.
Storage
Store the mix in an airtight container to keep it fresh. A mason jar or a resealable plastic bag works well.
Serving
For a richer flavor, you can use hot milk instead of water. This adds creaminess and enhances the vanilla and spice notes.
Customization
Feel free to customize the mix by adding other spices like nutmeg or a touch of cocoa powder for a unique twist.
Gifting
This mix makes a great homemade gift. Package it in a decorative jar with a label and instructions for use.
Usage
If you prefer a stronger tea flavor, add more instant tea to the mixture. Adjust to your liking by taste-testing the mix before finalizing.
Dissolving
Stir the mix thoroughly in hot water to ensure it dissolves completely. A small whisk or frother can help achieve a smooth consistency.
Presentation
Serve the tea with a cinnamon stick or a dollop of whipped cream for an extra special touch.
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Fun but practical! The measurements are at 4 ounces, 7 ounces, and 10 ounces.
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Weight Watchers Chai Tea Mix
Equipment
Ingredients
- 1 cup dry milk powder – nonfat
- 1 cup French vanilla flavored powdered non-dairy creamer
- 1 cup powdered non-dairy creamer
- 2½ cups sugar
- 2 tsp ground cinnamon
- 2 tsp ground ginger
- 1 tsp ground cloves
- 1 tsp ground cardamon
- 1½ cups unsweetened instant tea
Instructions
- In a large mixing bowl, add dry milk powder, vanilla creamer, non-dairy creamer, and sugar. Mix well.
- Add cinnamon, ginger, cloves, cardamon, and tea. Mix well.
- Use a food processor (or blender) – Add 1 cup of mixture, blend until it becomes a fine powder. Continue to blend the rest 1 cup at a time.
- For serving: Add two heaping tablespoons of mix to hot water.
Notes
Nutrition
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