Weight Watchers Pumpkin Pie Recipe
Weight Watchers Pumpkin Pie Recipe
A skinny version of the classic Fall, Thanksgiving, and Holiday dessert!
Easy to make.
Low calorie, Low carb, and Low fat!
Weight Watchers Points
1 WW Smart Point
Related Recipes
We have more Weight Watchers Pumpkin Recipes here,
and more Weight Watchers Dessert Recipes here!
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Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass. 3 Points, 5 Points, Who Cares?
Fun but practical! Measurements are at 4 ounces, 7 ounces, and 10 ounces. Don’t forget to convert the points to your WW Personal Points for your individual plan.
If you’re interested in seeing the tools and equipment we use in our kitchen, we have them posted here.
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On Desktop, hover over “Servings” # and move the slider to desired number of servings.
Weight Watchers Pumpkin Pie
Equipment
Ingredients
- 1 graham cracker crust – reduced-fat remove sides of the crust & discard
- 2 egg whites
- 15 oz canned pumpkin
- 8 oz milk – skim or soy
- 3 egg whites
- ¾ cup sugar substitute
- pumpkin pie spice to taste
Instructions
For the Crust
- Preheat oven to 350° F
- Beat two egg whites. Brush on crust.
- Bake in preheated oven for approx 5 minutes.
For the Pie
- Preheat oven to 425° F
- In a mixing bowl, add egg whites, milk, and pumpkin. Mix until smooth.
- Add in sugar substitute by slowly stirring in. Stir in pumpkin spice. Mix well.
- Pour the pie filling into the prepared crust.
- Bake in preheated oven for 15 minutes. Reduce heat to 350° F and bake an additional 45 minutes.
Notes
Nutrition
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Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!
Picture shows crust on side of pie, but recipes says to trim and discard. Does this mean pie won’t have crust on the sides?
Yes, but you don’t have to remove the crust. I do sometimes, and other times I don’t. It will increase the calories etc a little, but since it’s only 1 point, I personally don’t worry about it.