Weight Watchers Pumpkin Pie Recipe
Weight Watchers Pumpkin Pie Recipe
A skinny version of the classic Fall, Thanksgiving, and Holiday dessert!
Easy to make.
Low calorie, Low carb, and Low fat!
1 WW Smart Point
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and more Weight Watchers Dessert Recipes here!
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Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass.
This makes a great gift for anyone on the MyWW Program who also loves wine! Check it out here!
Ingredients you will need:
- 1 graham cracker crust – reduced-fat remove sides of the crust & discard
- 2 egg whites
- 15 oz canned pumpkin
- 8 oz milk – skim or soy
- 3 egg whites
- ¾ cup sugar substitute
- pumpkin pie spice
How to make:
For the Crust
- Preheat oven to 350° F
- Beat two egg whites. Brush on crust.
- Bake in preheated oven for approx 5 minutes.
For the Pie
- Preheat oven to 425° F
- In a mixing bowl, add egg whites, milk, and pumpkin. Mix until smooth.
- Add in sugar substitute by slowly stirring in. Stir in pumpkin spice. Mix well.
- Pour the pie filling into the prepared crust.
- Bake in preheated oven for 15 minutes. Reduce heat to 350° F and bake an additional 45 minutes.
Equipment you will need:
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If you make this recipe, comment below with what your Personal Points came to so others can see the range of points.
Weight Watchers Pumpkin Pie
Equipment
Ingredients
- 1 graham cracker crust – reduced-fat remove sides of the crust & discard
- 2 egg whites
- 15 oz canned pumpkin
- 8 oz milk – skim or soy
- 3 egg whites
- ¾ cup sugar substitute
- pumpkin pie spice to taste
Instructions
For the Crust
- Preheat oven to 350° F
- Beat two egg whites. Brush on crust.
- Bake in preheated oven for approx 5 minutes.
For the Pie
- Preheat oven to 425° F
- In a mixing bowl, add egg whites, milk, and pumpkin. Mix until smooth.
- Add in sugar substitute by slowly stirring in. Stir in pumpkin spice. Mix well.
- Pour the pie filling into the prepared crust.
- Bake in preheated oven for 15 minutes. Reduce heat to 350° F and bake an additional 45 minutes.
Notes
Nutrition
You May Also Like:
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- Weight Watchers Broccoli and Cauliflower Casserole
- Weight Watchers Fall Salad with Cider Dressing
- Weight Watchers Sirloin Beef and Bean Chili
Portion Control Serving Utensil Set of 8
Easily measure your portions with this set of ladles. You will get 4 slotted, and 4 solid ladles measuring 2oz, 4oz, 6oz, and 8oz. They are also labeled in ml.
Check out the Portion Control Serving Utensil Set today! See Details Here!
Not interested in Healthy Recipes? Check out our sister site, Nesting Lane Indulge
Picture shows crust on side of pie, but recipes says to trim and discard. Does this mean pie won’t have crust on the sides?
Yes, but you don’t have to remove the crust. I do sometimes, and other times I don’t. It will increase the calories etc a little, but since it’s only 1 point, I personally don’t worry about it.