Weight Watchers Cheddar Bay Biscuits Recipe
Weight Watchers Cheddar Bay Biscuits Recipe Red Lobster Copycat.
What’s better than a warm, freshly baked biscuit? These biscuits are light and fluffy with bits of cheddar cheese to give them an extra burst of flavor.
Even though they’re low in points, these biscuits will never leave you feeling deprived or unsatisfied!
These delicious treats are perfect for breakfast, lunch or dinner – especially when paired with some fresh fruit or soup!
A quick and easy 13 minute side!
Low calorie with 24 calories.
MyWW Points: 1 Green Plan
1 Smart Point.
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Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass.
This makes a great gift for anyone on the MyWW Program who also loves wine! Check it out here!
Ingredients you will need:
- 2 cups Bisquick reduced-fat baking mix
- ¾ cup 1% low-fat buttermilk (1%)
- 1 cup cheddar cheese – low fat
- 2 tbsp butter substitute – fat free
- ¼ tsp garlic powder
- ¼ tsp dried parsley flakes crushed fine
How to make:
- Preheat the oven to 400 degrees.
- In a medium mixing bowl, combine the Bisquick, buttermilk and cheddar cheese. Mix until blended.
- Drop by spoonfuls onto nonstick cookie sheet, and flatten slightly. Makes 12.
- Bake approx 18 – 20 minutes or until the tops start to brown.
- In a small mixing bowl, combine the garlic, parsley, and butter.
- Microwave for 30 seconds. Brush on top of each biscuit.
Equipment you will need:
Medium Bowl
Nonstick Cookie Sheet
Small Bowl
Microwave
If you’re interested in seeing the tools and equipment we use in our kitchen, we have them posted here.
Need to make more or fewer servings?
On Desktop, hover over “Servings” # and move the slider to desired number of servings.
If you make this recipe, comment below with what your Personal Points came to so others can see the range of points.
Weight Watchers Copycat Red Lobster Cheddar Bay Biscuits
Ingredients
- 2 cups Bisquick Heart Smart Reduced Fat Pancake and Baking Mix
- ¾ cup 1% low-fat buttermilk (1%)
- 1 cup cheddar cheese – low fat
- 2 tbsp butter substitute – fat free
- ¼ tsp garlic powder
- ¼ tsp dried parsley flakes crushed fine
Instructions
- Preheat the oven to 400 degrees.
- In a medium mixing bowl, combine the Bisquick, buttermilk and cheddar cheese. Mix until blended.
- Drop by spoonfuls onto nonstick cookie sheet, and flatten slightly. Makes 12.
- Bake approx 18 – 20 minutes or until the tops start to brown.
- In a small mixing bowl, combine the garlic, parsley, and butter.
- Microwave for 30 seconds. Brush on top of each biscuit.
Notes
1 Smart Point
Nutrition
You May Also Like:
- Weight Watchers Potato Breakfast Casserole
- Weight Watchers Smoked Salmon Spread
- Weight Watchers Low Fat Pita Chips
- Weight Watchers Slow Cooker Lentil Soup with Ham
- Instant Pot® Weight Watchers Chicken Broth
Portion Control Serving Utensil Set of 8
Easily measure your portions with this set of ladles. You will get 4 slotted, and 4 solid ladles measuring 2oz, 4oz, 6oz, and 8oz. They are also labeled in ml.
Check out the Portion Control Serving Utensil Set today! See Details Here!
