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Cloud Eggs with Cheese and Herb

Cheese and Herb Cloud Eggs Recipe with WW Points


Cheese and Herb Cloud Eggs Recipe with WW Points. This recipe combines fluffy eggs with savory cheese and aromatic herbs for a dish that’s bursting with flavor.

To make it, all you need are a few simple ingredients, like eggs, cheese, chives, thyme, and pepper.

These ingredients come together to create a dish that’s both delicious and satisfying. Whether you’re serving it for breakfast, brunch, or even as a light dinner, Cloud Eggs are sure to be a hit with everyone at the table.

So why wait? Give this recipe a try today and treat yourself to something special!

Weight Watchers Points


1 Point (2022/2024 Plan)

MyWW Points: 1 Blue Plan and 3 Green Plan

1 WW Freestyle Point and 3 Smart Points

Closeup of Cheese and Herb Cloud Eggs on a white plate.

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Double check points on the official calculator.

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Overhead view of Cheese and Herb Cloud Eggs on a white plate with a fork.


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Closeup of Cheese and Herb Cloud Eggs on a white plate.

Cloud Eggs with Cheese and Herb

Nesting Lane
Enjoy a delicious breakfast or snack with our Cloud Eggs with Cheese and Herb recipe. Just 1 WW Point per serving!
5 from 1 vote
Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Course Breakfast
Servings 4

Ingredients
 

Instructions
 

  • Preheat your oven to 450°F.
  • Place a sheet of parchment paper on a baking sheet.
  • Crack the eggs and separate the whites from the yolks. Put the whites in a big bowl and the yolks in a small one.
  • Add salt to the egg whites.
  • Use an electric mixer on high speed to beat the egg whites until they form stiff peaks.
  • Carefully mix in the cheese, chives, thyme, and pepper with a spoon.
  • Spoon the mixture into four piles on the prepared baking sheet, shaping them into circles. Use the back of the spoon to make a dent in the middle of each circle.
  • Bake in the preheated oven for 3 minutes.
  • Take the pan out of the oven but keep the oven on.
  • Gently slide one egg yolk into the dent of each circle.
  • Put the pan back in the oven and bake until the yolks are just set but still runny, for about 3 to 5 minutes.
  • Sprinkle some more black pepper on top.
  • Serve the dish while it's warm.

Notes

1 Point (2022/2024 Plan)
MyWW Points: 1 Blue Plan and 3 Green Plan
1 WW Freestyle Point and 3 Smart Points
We are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.
 

Nutrition

Calories: 92kcalCarbohydrates: 1gProtein: 8gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.02gCholesterol: 191mgSodium: 131mgPotassium: 79mgFiber: 0.1gSugar: 0.2gVitamin A: 332IUVitamin C: 1mgCalcium: 84mgIron: 1mg
Tried this recipe? Let us know what you think!Mention @nestinglane or tag #nestinglane
Cheese and Herb Cloud Eggs Recipe with WW Points Graphic.

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