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Weight Watchers Baked Latkes

Weight Watchers Baked Latkes


Weight Watchers Baked Latkes (Potato Pancakes) Recipe with onion, eggs, matzo meal, and baking powder.

A favorite side dish recipe.

MyWW Points: 2 Blue Plan and 2 Green Plan.

We have more Weight Watchers Side Dish Recipes here!

Weight Watchers Baked Latkes


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Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass. 3 Points, 5 Points, Who Cares?

Fun but practical! Measurements are at 4 ounces, 7 ounces, and 10 ounces. Don’t forget to convert the points to your WW Personal Points for your individual plan.


What to serve with

WW 4 Ingredient Oatmeal Pancakes
This recipe is super easy to follow, and the results are mouthwateringly good.

Weight Watchers Western Breakfast Omelet
This quick and easy breakfast, or brunch dish is ready in just 15 minutes.

Weight Watchers Whole Wheat Blueberry Pancakes
These whole wheat blueberry pancakes are a healthy alternative to traditional pancakes, but they’re just as delicious.

Weight Watchers Slow Cooker Baked Apples
Made with apples, sugar substitute, seedless raisins, apple pie spice, unsweetened apple juice, and margarine.

Weight Watchers Scrambled Eggs With Tomatoes
An easy and tasty breakfast, brunch, or dinner option.

Weight Watchers Bacon Egg Cups
Easy to make and almost mess free.

Weight Watchers Eggs Benedict
This classic breakfast or brunch recipe is delicious and ready in 20 minutes.

Weight Watchers Ham And Cheese Omelet
A quick and easy breakfast, brunch, or dinner recipe that you will have ready in 15 minutes.


If you’re interested in seeing the tools and equipment we use in our kitchen, we have them posted here.

Need to make more or fewer servings?
On Desktop, hover over “Servings” # and move the slider to desired number of servings.

If you make this recipe, comment below with what your Personal Points came to so others can see the range of points.

Baked Latkes (Potato Pancakes)

Weight Watchers Baked Latkes

Nesting Lane
Weight Watchers Baked Latkes (Potato Pancakes) Recipe with onion, eggs, matzo meal, and baking powder. A favorite side dish recipe. MyWW Points: 2 Blue Plan and 2 Green Plan.
4.50 from 2 votes
Prep Time 20 mins
Cook Time 25 mins
Total Time 45 mins
Course Side Dish
Cuisine Jewish
Servings 14

Ingredients
 

Instructions
 

  • Preheat the oven to 425 degrees F.
  • Prepare 2 baking sheets by spraying with Pam cooking spray. Set aside.
  • Drain any excess liquid from the shredded potatoes. Put in a large mixing bowl.
  • Add matzo meal, onion, baking powder, salt, pepper, and egg. Mix well
  • Take ¼ cup of mix, form into a patty, and place on prepared baking sheet. Repeat for the rest of the mix.
  • Bake in preheated oven for 15 minutes. Flip and bake an additional 10 minutes.
  • Serve with sour cream or applesauce

Notes

2 WW Freestyle Points 2 Smart Points

Nutrition

Calories: 71.2kcalCarbohydrates: 13.8gProtein: 2.5gFat: 0.8gSaturated Fat: 0.2gCholesterol: 26.6mgSodium: 21.2mgFiber: 1.6gSugar: 0.9g
Tried this recipe? Let us know what you think!Mention @nestinglane or tag #nestinglane

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Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!


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