Weight Watchers Double Chocolate Cookies Recipe
Weight Watchers Double Chocolate Cookies Recipe with brown sugar, cocoa, and chocolate chips.
A delicious and easy dessert with 51 calories.
Weight Watchers Points
MyWW Points: 3 Blue Plan and 2 Green Plan
3 WW Freestyle Points and 2 Smart Points.
Related Recipes
We have more Weight Watchers Chocolate Recipes here,
more Weight Watchers Dessert Recipes here,
and more Weight Watchers Cookie Recipes here!
We add new recipes almost every day, so check back often!
We are not affiliated with Weight Watchers/WW in any way. We just like creating healthier recipe options. We do not give any advice on diet or eating habits. Please consult a doctor before changing your diet.
Double check points on the official calculator.
Affiliate Disclosure: Some links may be affiliate links where I make a small commission if you purchase anything after clicking a link. There is no additional cost to you.
Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass. 3 Points, 5 Points, Who Cares?
Fun but practical! Measurements are at 4 ounces, 7 ounces, and 10 ounces. Don’t forget to convert the points to your WW Personal Points for your individual plan.
If you’re interested in seeing the tools and equipment we use in our kitchen, we have them posted here.
Need to make more or fewer servings?
On Desktop, hover over “Servings” # and move the slider to desired number of servings.
Weight Watchers Double Chocolate Cookies
Ingredients
- ¼ tsp baking soda
- 1 cup all-purpose flour not packed
- ⅛ tsp salt
- ½ cup dark brown sugar packed
- ¼ cup butter softened
- ½ cup sugar
- 2 large egg whites
- ⅓ cup baking cocoa – unsweetened
- ⅓ cup mini chocolate chip
Instructions
- Preheat oven 350 degrees F.
- In a large mixing bowl, add baking soda, flour (don't pack), and salt. Mix well.
- In a separate bowl, add brown sugar and butter. Beat at medium speed with a mixer until fluffy. Gradually add in the sugar. Mix well. Add in egg whites and cocoa. Mix well.
- Gradually add in the flour mix. Mix well. Stir in the chocolate chips.
- Prepare baking sheets by spraying with cooking spray. Drop mix by rounded teaspoonfuls on prepared baking sheets. Approx ¾ inch will make 40 cookies.
- Bake in preheated oven for 10 minutes. Leave on cookie sheet to cool approx 2 minutes. Move to a wire rack to fully cool.
Notes
Nutrition
You May Also Like:
- Weight Watchers Chicken Sausage Calzones
- Baked Weight Watchers Vegetable Wontons
- Easy Chocolate Fudge Cookies (Weight Watchers)
- Weight Watchers Beef and Potato Empanadas
- Weight Watchers Penne Pasta with Meat Sauce
Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!
Dumb question. WW newbie here, is the 3 points per cookie or per the entire batch?
Hi Brittney, Not a dumb question. The points are “per serving”. This recipe makes 40 cookies, and has 40 servings, so it’s per cookie here. Thanks for asking!