Weight Watchers Ham and Cheese Omelet Recipe
Weight Watchers Ham and Cheese Omelet Recipe.
A quick and easy breakfast, brunch, or dinner recipe that you will have ready in 15 minutes.
Change it up by adding your favorite vegetables.
Lower the points by using 2 slices of cheese instead of 4, or by using a fat free cheese.
Kid friendly so you don’t have to make separate meals for the kids.
Gluten free and Low Carb.
Weight Watchers Points
8 Points (2022/2023 Plan)
MyWW Points: 6 Green Plan
6 Smart Points
Related Recipes
We have more Weight Watchers Breakfast Recipes here,
more Quick and Easy Weight Watchers Recipes here,
and more Gluten Free Weight Watchers Recipes here!
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Double check points on the official calculator.
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Need to make more or fewer servings?
On Desktop, hover over “Servings” # and move the slider to desired number of servings.
Weight Watchers Ham and Cheese Omelet
Ingredients
- 6 eggs
- ¼ cup milk
- salt to taste
- ground black pepper to taste
- 4 slices American cheese
- ½ cup ham chopped
Instructions
- Prepare a non-stick skillet by spraying with non-stick cooking spray.
- In a medium sized mixing bowl, add eggs, milk, salt, and pepper.
- Using a whisk, whisk together ingredients.
- Heat prepared skillet over medium/high heat.
- In the heated skillet, add egg mix. Do not stir. Cook until the eggs are almost dry.
- Add 2 slices of American cheese slices on one half of the eggs.
- Add ham on the cheese
- Add 2 slices of American cheese on top of the ham.
- Fold the omelet in half.
- Serve.
Notes
Nutrition
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